Search Results (12,838 found)
Roasted Green Chile Hollandaise
Roasted Green Chile Hollandaise
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Ingredients: egg yolks, lemon juice, butter, green chile, scallion
Herb-Marinated Pork Tenderloins
Herb-Marinated Pork Tenderloins
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Ingredients: lemon, lemon juice, garlic, rosemary, thyme leaves, dijon mustard, pork tenderloins
Quick Jalapeno Corn Bread
Quick Jalapeno Corn Bread
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Ingredients: flour, cornmeal, baking powder, salt, milk, butter, egg whites, pickled jalapeno
Seaweed-Dusted Pork Chops with Quick-Pickled Carrots
Seaweed-Dusted Pork Chops with Quick-Pickled Carrots
www.delish.com
Chef Daniel Patterson uses ground dried seaweed as a rub to coat thick pork chops before pan-roasting them.
Ingredients: lime juice, olive oil, carrots, pork, seaweed, red pepper
Queen Alexandra's Sandwiches
Queen Alexandra's Sandwiches
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Ingredients: butter, lemon juice, french mustard, chicken, bread, roast
Shaddock’s Fizz Recipe
Shaddock’s Fizz Recipe
cooking.nytimes.com
This recipe is by Jennifer Steinhauer. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: aperol, grapefruit juice, st germain, champagne
Jannell's Whiskey Sour
Jannell's Whiskey Sour
www.allrecipes.com
Lemon juice, water, sugar blend well with Irish whiskey in this quick and easy recipe for a whiskey sour cocktail that serves one.
Ingredients: sugar, lemon juice, water, whiskey, ice
Blueberry Sorbet Recipe | SimplyRecipes.com
Blueberry Sorbet Recipe | SimplyRecipes.com
www.simplyrecipes.com
Smooth and ultra blueberry-y, homemade blueberry sorbet, perfect for a hot summer day.
Ingredients: blueberries, sugar, honey, lemon, lemon juice
French Salad Dressing
French Salad Dressing
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Traditional, rich salad dressing with a tangy flavor.
Ingredients: vegetable oil, ketchup, sugar, vinegar, onion, lemon juice, paprika, salt
"Old Bay" Hollandaise
"Old Bay" Hollandaise
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Ingredients: bay leaves, celery, dry mustard, black pepper, paprika, cloves, nutmeg, white pepper, allspice, cardamom, ginger, red pepper flakes, lemon juice, egg yolks, butter, salt
Joyce Molyneux's Christmas Pudding From The Carved Angel Recipe
Joyce Molyneux's Christmas Pudding From The Carved Angel Recipe
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 6 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: flour, bread crumbs, sugar, nutmeg, mace, salt, raisins, currants, crystalized ginger, smith apple, orange, lemon rind, suet, eggs, cognac, orange juice, lemon juice
Khao Man Gai Thai Chicken and Rice (Healthy Version)
Khao Man Gai Thai Chicken and Rice (Healthy Version)
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In this healthy version of the popular Thai dish, khao man gai, boiled chicken is served over aromatic rice with a spicy, pungent sauce.
Ingredients: jasmine rice, vegetable oil, ginger, garlic, sugar, salt, water, chicken stock, chile peppers, soy sauce, lime juice, white vinegar, soybean, cilantro, chicken bouillon