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Get Yogurt Parfait Cruller Recipe from Food Network
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This version of the delicious, creamy Middle Eastern dip uses non-fat yogurt and is delicious with crackers, raw vegetables or toasted pita slices.
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This cool, refreshing blend of plain yogurt, chopped cucumber, dill, and garlic is a perfect accompaniment to lamb or rice, or both! Mint may be used in place of the dill.
Ingredients: yogurt, dill weed, cloves, cucumber
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Host a build-your-own party starting with a salad where guests create a unique combination of toppings and prepared items.
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Get Yogurt Pesto Dip Recipe from Food Network
Ingredients: greek yogurt, pesto
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Frozen blueberry yogurt pops are lightly sweetened with honey for a healthier version of ice pops the kids will love.
Ingredients: greek yogurt, blueberries, honey
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When the fireworks get you all hot and bothered, these colorful popsicles will cool you down.
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Get Yogurt-Hummus Dip Recipe from Food Network
Ingredients: greek yogurt, hummus, juice
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Ilderton pullet farmers Bill and Cindy Gysbers and their family love these muffins as they are full of nutritious ingredients.
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A twist on the traditional tandoori marinade, this cumin- and coriander-flecked yogurt paste remains on the chicken during roasting, ensuring that the skin crisps, while keeping the underlying meat moist and silken.
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Maple syrup-sweetened apples, blueberries, and almonds, and just a sprinkle of cinnamon and nutmeg really dress up morning yogurt.
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Follow these simple steps to make amazingly thick and creamy Greekstyle yogurt at home, from skim or 2-percent milk.
Ingredients: cocktails, alcohol, soups, chocolate