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Crispy pan-fried vegetable pancakes make an easy side dish or appetizer. Serve with sour cream.
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This recipe makes a soft, spicy cookie with a nutty crunch!
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In this recipe zucchini are hollowed into 'boats' and stuffed with bread crumbs, Cheddar cheese, onion, parsley, egg and Parmesan cheese. A hearty side dish or main meal.
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You won't even miss the potato in this loaded low-carb dish.
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This easy side is the most delicious way to use up your summer vegetables.
Ingredients: cocktails, alcohol, soups, chocolate
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Zucchini and summer squash are baked together in a quiche-like vegetable pie. Topped with slices of tomato and Parmesan cheese, this one's a winner!
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Zucchini slices are coated in seasoned bread crumbs and baked in the oven creating a quick and easy appetizer or side dish with pizza sauce.
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Rice is cooked with a mixture of sauteed vegetables and herbs to make a great and versatile side dish.
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A wonderful, tasty summer stew. My mom always made this for us in the summer - I loved it then and I love it now! Serve topped with freshly grated Parmesan or Romano cheese.
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Brown sugar contributes to the richness of this traditional loaf that 's peppered with nuts and raisins.
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One of our favorite fall dishes, it is a great combination of sweet and salty flavors -- and very easy to make.