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This cake is called sad cake because the cake looks sad. It actually "falls" during baking and is a flat cake. It may be sad looking, but it is moist, chewy and sweet. It does not need a frosting.
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Everyone in my family loves this cookie, they're like little pecan pies, and you can make them with pecans instead of walnuts if you choose. You will need a mini muffin pan for this recipe.
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Whether you're craving chocolate cake at midnight or 3 PM, this made-in-minutes, fudgy microwave version will satisfy your chocolate passions. Just have a fork ready.
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Great tasting buttery cookies with many options for baking.
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A moist yellow cake made from scratch.
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This creamy, ice-cold horchata is made with coconut milk for a simple and delicious Mexican drink.
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A light and tangy frozen pumpkin yogurt dessert is sweetened with maple syrup and spiced with cinnamon, nutmeg, and cloves.
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This angel food cake is just like grandma use to make.
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Everybody loves these chocolate and butter cookies. The checkerboard pattern creates a dazzling effect.
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A basic no-fail sugar cookie recipe from Martha Stewart allows you to cut out your favorite holiday shapes and decorate however you desire. This is a perfect cookie to make with your kids.
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I got this butter ball recipe from my mother-in-law who is Greek. I make a double batch every Christmas and my hubby eats most of them. Enjoy!
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A very moist buttermilk cake. Easy to make and even easier to fall in love with. Great for showers because it is so light.