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Here's a quick and easy recipe to whip up your own teriyaki stir-fry sauce; try it next time you want to cook a batch of chicken and veggies.
Here's a quick and easy recipe to whip up your own teriyaki stir-fry sauce; try it next time you want to cook a batch of chicken and veggies.
Ingredients:
chicken broth, teriyaki sauce, soy sauce, brown sugar, chile, cloves, ginger, black pepper
www.allrecipes.com
This grilled chicken salad is full of romaine lettuce and grilled red onions and is topped with tangy feta crumbles and a zesty warm lemon dressing.
This grilled chicken salad is full of romaine lettuce and grilled red onions and is topped with tangy feta crumbles and a zesty warm lemon dressing.
Ingredients:
olive oil, lemon juice, hot sauce, black pepper, thyme, chicken breasts, red onion, romaine lettuce, feta cheese
www.foodnetwork.com
Get Bean-Hole Stew Recipe from Food Network
Get Bean-Hole Stew Recipe from Food Network
Ingredients:
navy beans, onions, carrots, bacon, smoked ham, ketchup, brown sugar, dry mustard, hot sauce, salt, black pepper
www.allrecipes.com
An easy, colorful combination of cured Spanish chorizo, black beans, and tomatoes with green chiles add big flavor to this one-pot rice dish.
An easy, colorful combination of cured Spanish chorizo, black beans, and tomatoes with green chiles add big flavor to this one-pot rice dish.
Ingredients:
olive oil, spanish chorizo, onion, cloves, rice, chicken stock, cumin, spanish paprika, cayenne pepper, black beans
www.delish.com
Crunchy green pistachios and soft, nutrient-rich spinach add texture and color to this simple rice-based side.
Crunchy green pistachios and soft, nutrient-rich spinach add texture and color to this simple rice-based side.
Ingredients:
basmati rice, salt, olive oil, garlic, spinach, lemons, dill, pistachios, red pepper flakes
cooking.nytimes.com
This fragrant beef stir-fry is an adaptation of one found in Fuchsia Dunlop's “Revolutionary Chinese Cookbook,” whose subject is the food of Sichuan’s less celebrated eastern neighbor, Hunan province Cumin, a spice rarely used in Chinese cooking, chiles, chile flakes and garlic create a heated yet sophisticated flavor profile.
This fragrant beef stir-fry is an adaptation of one found in Fuchsia Dunlop's “Revolutionary Chinese Cookbook,” whose subject is the food of Sichuan’s less celebrated eastern neighbor, Hunan province Cumin, a spice rarely used in Chinese cooking, chiles, chile flakes and garlic create a heated yet sophisticated flavor profile.
Ingredients:
shaoxing wine, salt, soy sauce, potato starch, beef steak, peanut oil, ginger, garlic, chili, cumin, scallions, sesame oil
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Turn fresh wild chanterelle mushrooms into a hearty side dish flavored with olive oil and port using this quick and easy seasonal recipe.
Turn fresh wild chanterelle mushrooms into a hearty side dish flavored with olive oil and port using this quick and easy seasonal recipe.
www.allrecipes.com
This tarragon-spiked, shallot-infused hollandaise is absolutely perfect with any and all steaks or roasts, especially lean ones.
This tarragon-spiked, shallot-infused hollandaise is absolutely perfect with any and all steaks or roasts, especially lean ones.
Ingredients:
sauce, tarragon, shallots, black peppercorns, white wine vinegar, white wine, water, capers, butter, egg yolks, tarragon vinegar, caper, black pepper
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Get Shrimp with Garlic Sauce Recipe from Food Network
Get Shrimp with Garlic Sauce Recipe from Food Network
Ingredients:
canola oil, shrimp, cornstarch, brown sugar, soy sauce, rice vinegar, vegetable broth, onion, garlic, ginger, red bell pepper, broccoli florets, water chestnuts, white rice
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This Buffalo chicken macaroni and cheese with three kinds of cheese is rich and spicy, great served as a quick and easy weeknight dinner.
This Buffalo chicken macaroni and cheese with three kinds of cheese is rich and spicy, great served as a quick and easy weeknight dinner.
Ingredients:
elbow macaroni, chicken, butter, flour, milk, black pepper, cheddar cheese, monterey jack, hot sauce, gorgonzola cheese
cooking.nytimes.com
This grilled broccoli is dressed simply in tamari, olive oil and balsamic vinegar It results in crisp-tender florets that are beautifully sweet and salty beneath the smoke.
This grilled broccoli is dressed simply in tamari, olive oil and balsamic vinegar It results in crisp-tender florets that are beautifully sweet and salty beneath the smoke.
www.allrecipes.com
The sweet, light rolled omelet from Japan makes a great addition to your sushi platter--or your lunch box.
The sweet, light rolled omelet from Japan makes a great addition to your sushi platter--or your lunch box.