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Mexican rompope tradicional is easy to make, has only 5 ingredients, and just requires patience to stir the milk while it's heating up.
Ingredients: milk, sugar, cinnamon, egg yolks, rum
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Here is a homemade dry cappuccino mix in a jar. Make it for yourself, or give it as a gift.
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Oatmeal pie crust is quick and easy to prepare and goes quite nicely with peanut butter or butterscotch pies.
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An easy gluten-free muffin recipe with dried cranberries and pecans. You will need almond flour, rice flour, and tapioca starch.
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There's no baking required to create this stunning, smooth, and creamy cherry-topped cheesecake.
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Delicious, with a hint of licorice flavor. You can store these in an airtight container for over a month.
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Canned apricots, almonds and almond extract combine for a delicate, elegant flavor in this bread machine recipe.
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Get Spicy Green Papaya Salad Recipe from Food Network
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Lauren Chattman brings out the taste of the poppy seeds in this cake by soaking them in hot water. She lightly crushes the seeds in a blender before mixing them into the batter.
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Get Simple Sesame Noodles Recipe from Food Network
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Braising endive gives it a tender sweetness to balance the hint of bitter.
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This nice icing keeps its shape. It's great for piping on cut-out cookies, yet stiff enough for making flowers. It may be too sugary to mound up on cupcakes, unless of course you have a strong sweet tooth!