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cooking.nytimes.com
This simplified version of the classic Mexican soup calls for storebought tortilla chips and employs the use of the broiler to char the chiles.
This simplified version of the classic Mexican soup calls for storebought tortilla chips and employs the use of the broiler to char the chiles.
Ingredients:
chiles, tomatoes, neutral oil, cloves, onion, water, tortilla chips, cilantro leaves, avocado, lime
www.chowhound.com
A baked version of a classic Nashville chicken recipe.
A baked version of a classic Nashville chicken recipe.
Ingredients:
bone, nonfat buttermilk, dijon mustard, cloves, cayenne pepper, panko, olive oil, chili powder, brown sugar, garlic powder, onion powder, black pepper
cooking.nytimes.com
Greeks often add yogurt to their omelets, which contributes calcium, protein and bacteria long believed to help digestion Yogurt also gives the omelet a light, fluffy texture Make this with winter squash in winter and with zucchini in summer.
Greeks often add yogurt to their omelets, which contributes calcium, protein and bacteria long believed to help digestion Yogurt also gives the omelet a light, fluffy texture Make this with winter squash in winter and with zucchini in summer.
Ingredients:
olive oil, leek white, garlic, winter squash, dill, mint, eggs, yogurt, parmesan cheese
www.delish.com
Dried beans are one of the best things to prepare in a pressure cooker: After a 30-minute quick-soak, the beans become creamy in just seven minutes.
Dried beans are one of the best things to prepare in a pressure cooker: After a 30-minute quick-soak, the beans become creamy in just seven minutes.
Ingredients:
white beans, bacon, garlic, carrot, rosemary, olive oil, water, lemon juice, smoked trout, parsley
www.allrecipes.com
These beautiful avocado-topped sushi rolls filled with a spicy tuna mixture are a great homemade alternative to going out for sushi.
These beautiful avocado-topped sushi rolls filled with a spicy tuna mixture are a great homemade alternative to going out for sushi.
Ingredients:
rice, water, rice vinegar, sugar, salt, yellowfin tuna, mayonnaise, chile oil, sesame oil, sriracha sauce, green onion, nori, avocado, english cucumber
www.delish.com
It is an undisputed, very unscientific fact that a breakfast burgerâof the fatty, greasy, almost overwhelming sortâis the best cure for a hangover.
It is an undisputed, very unscientific fact that a breakfast burgerâof the fatty, greasy, almost overwhelming sortâis the best cure for a hangover.
Ingredients:
mayonnaise, ketchup, dijon mustard, beef, italian sausage, worcestershire sauce, garlic powder, canola oil, sharp cheddar, brioche buns, fried eggs, bacon, tomato, iceberg lettuce
www.delish.com
Humble ham and cheese gets a savory Spanish-style makeover.
Humble ham and cheese gets a savory Spanish-style makeover.
Ingredients:
peasant bread, manchego cheese, serrano ham, sherry vinegar, smoked paprika, olive oil, garlic, red pepper, cilantro
www.simplyrecipes.com
Brussels sprouts steamed briefly and then stir-fried with a sweet and tangy hoisin glaze.
Brussels sprouts steamed briefly and then stir-fried with a sweet and tangy hoisin glaze.
Ingredients:
brussels sprouts, vegetable oil, onion, ginger, garlic, rice vinegar, soy sauce, hoisin sauce, sesame oil
www.foodnetwork.com
Get Tuna Bagel Nicoise Recipe from Food Network
Get Tuna Bagel Nicoise Recipe from Food Network
Ingredients:
eggs, green beans, olive oil, scallions, green bell pepper, parsley, green olives, juice, bagels, tomato
www.foodnetwork.com
Get Low-Fat Cheesecake Recipe from Food Network
Get Low-Fat Cheesecake Recipe from Food Network
www.foodnetwork.com
Get Fire Roasted Chicken with Tamarind-Molasses Glaze Recipe from Food Network
Get Fire Roasted Chicken with Tamarind-Molasses Glaze Recipe from Food Network
Ingredients:
butter, onion, cloves, plum tomatoes, ketchup, water, dijon mustard, brown sugar, molasses, tamarind concentrate, cayenne, ancho chile, paprika, worcestershire sauce, chicken breasts, chicken thighs