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The dish from Caitlin Galer-Unti, a vegan food blogger, is stuffed with cashew cheese, nuts and cranberries It would make a great main or side.
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A crispy, irresistible pub-style snack loaded with bacon and cheese.
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This is the perfect, no stir, risotto for an easy dinner.
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Pasta noodles tossed with chicken, bell pepper and a creamy herb sauce--all prepared on the stovetop! A very quick and easy recipe.
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This recipe is made with applesauce and lowfat buttermilk, but still makes a sensational appearance on the holiday table.
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We were served Cassata in Italy on a number of occasions. It was always excellent. A beautiful presentation.
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French toast slices are filled with bacon, turkey, ham, and provolone cheese in this mashup version of Monte Cristo sandwich.
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Cloud eggs were originally invented in France (Oeufs a la Neige) centuries ago. They are very easy to make and will wow your guests for sure.
Ingredients: eggs, parmesan cheese, chives
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A quick and easy meal that kids love! My mom made them for me when I was a kid, now I make them for my daughter.
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This very simple casserole is made with sausage, cream cheese, and crescent roll dough.
Ingredients: pork sausage, cream cheese
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French toast rolls made with a banana-cream cheese filling are a quick and easy, portable breakfast. Serve with whipped cream, syrup, or alone!
www.delish.com
Love Trader Joe's frozen mac? Give the freezer staple a little love with sausage and greens.