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Get Brunch Tart With Spinach, Olives and Leeks Recipe from Food Network
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Bring the deli to your kitchen with this mouthwatering sandwich.
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Spinach, shredded mozzarella, and Italian bread stars in this easy make-ahead breakfast strata that's prepped and refrigerated overnight for a quick morning meal.
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Delicious on its own or as the base for a stuffing, this rich, moist cornbread is inspired by a Basque recipe that's been altered to resemble American cornbread The pumpkin flavor is very subtle, and honey provides a hint of sweetness.
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Get Eat-Your-Veggies Mediterranean Meatballs Recipe from Food Network
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This pretty red potato salad has great flavor. Goes well with a summer barbeque, or anytime! For a tangy twist, try using plain fat-free yogurt in place of some or all of the sour cream. Garnish with additional sliced hard-boiled eggs, if desired.
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Get Mixed Vegetable Quiche with Cheddar and Parmesan Recipe from Food Network
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Get Pork Tenderloin with Chimichurri Recipe from Food Network
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Get Coconut Chutney Recipe from Food Network
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Get Cocoa Pork Recipe from Food Network
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This meatloaf is full of flavor, and a delicious twist on an old favorite. Bacon, onions, mushrooms, and Swiss cheese are added to ground beef and baked to perfection.