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Get Cobb Salad with Pickled Beets, Eggs, and Spicy Sweet Mustard Dressing Recipe from Food Network
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Get Adobe Beef Tacos with Pickled Red Onions (Small Plates, Big Taste) Recipe from Food Network
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Plan the perfect beach party with guests in bathing suits and sunglasses and a menu of lean-but-luscious turkey burgers.
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Get Asian Cucumber Salad Recipe from Food Network
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Get Queso Dip Recipe from Food Network
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Get Kicked Up Cole Slaw Recipe from Food Network
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Get Jalapeno Hushpuppies Recipe from Food Network
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Get Joey-Joey Salmon (My version of Lomi-Lomi) Recipe from Food Network
cooking.nytimes.com
These chilaquiles are better made with old tortillas than with young ones — though the latter will work, as long as you let them get stale in a 200-degree-or-so oven for an hour The other important ingredient is bacon fat, which can be old or new, but must be the result of cooked bacon past Together, with garlic, pepper, onion, chile and tomato, the two become the very rich and appealing base of this dish that is somewhere between a solid and a stew
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Get Maxwell St. Style Polish Sausage Sandwich Recipe from Food Network