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Chef John's sweet and sour pork with pineapple and green onions is a lighter version of the Chinese take-out classic.
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Chunks of pork tenderloin marinated in soy sauce, peanut butter, and sesame seeds star in these savory and succulent Korean-inspired kebabs.
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Get Stir-Fried Chicken and Vegetables Recipe from Food Network
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Get Sweet and Sour Beef Short Ribs Recipe from Food Network
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These tender short ribs are served in an intense broth made sweet with mirin and brown sugar and dark with soy sauce and sherry. "This is a variation of a Korean dish called kalbi tang," Sang Yoon says.
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Beef, bell pepper, mushrooms, and onion are skewered and basted with a soy and lemon marinade to make these tasty summer treats perfect for the grill.
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Your takeout fave, lightened up for Meatless Monday.
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Get Ginger-Scallion Chicken Parchment Pack Recipe from Food Network
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Get Veggie Burgers with Mushrooms Recipe from Food Network
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Ground beef is simmered in a coconut milk sauce with fresh vegetables and water chestnuts in this comforting Tinaktak recipe from Guam.
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Get Chicken Lettuce Wraps Recipe from Food Network