Search Results (25,653 found)
www.allrecipes.com
Oatmeal cookies using dried cranberries and white chocolate chips, or you can use chocolate chips if you wish.
www.allrecipes.com
A lovely and simple loaf cake made without eggs has the flavor and fragrance of dates. Serve with a cup of tea or warm with vanilla ice cream.
www.delish.com
These sweet potato latkes with cranberry compote and sour cream will be the perfect addition to your Thanksgivukkah menu.
www.allrecipes.com
In this quick and easy recipe, pear and Cheddar cheese are baked into sweet and savory breakfast popovers, and the result is ever so fancy!
www.allrecipes.com
This produces tangy, flavorful tofu jerky much like the kind you get at the health food store.
www.allrecipes.com
These slice-and-bake cookies are easy to make ahead of time. Just bake them any time you want fresh cookies!
www.allrecipes.com
My grandmother used to make these and what a favorite they are. As I type this recipe, I see her handwriting and remember those good ole days! These are a delicate, cake like cookie with chocolate frosting. The nuts are optional, if you like them add them. Pecans or peanuts taste just as great as walnuts do.
www.delish.com
This unusual-sounding flavor combination turns plain old popcorn into an exotic (but still easy-to-make) snack.
www.delish.com
The blend of flavors and textures herecrunchy, smooth, nutty, sweet, tartmakes this simple dessert irresistible. Opt for lebneh or another soft fresh cheese that wont melt quickly underneath the warm apples topped with a quick grano
www.delish.com
These canapes are a festive addition to holiday gatherings that call for great friends, elegant bites, and jolly cocktails.
www.allrecipes.com
I invented this recipe one day after getting bored of plain chocolate chip. You can leave out the chocolate chips to have just a marble cookie, or add 1/2 cup of peanut butter for an interesting flavor.
www.allrecipes.com
I devised this recipe when I was trying to use up that leftover homemade cranberry sauce from Thanksgiving! You could probably also use canned whole cranberry sauce for this recipe.