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www.allrecipes.com
Quinoa, lettuce, avocados, and black beans are layered in these easy vegan bowls topped with a Mexican-inspired green chile cilantro sauce.
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A delicious salad of green beans, potatoes, red peppers, and goat cheese goes perfectly with chicken or pork. Experiment with other potato types such as purple and other soft cheeses, such as garlic and herb.
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Green beans steamed with chicken broth are topped with crumbled turkey bacon and a creamy, butter-free dill hollandaise sauce.
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Get Green Herb Pancakes with Ricotta and Red Chile Oil Recipe from Food Network
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Get Crostini with Grilled Asparagus and Green Peppercorn-Tarragon Vinaigrette Recipe from Food Network
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Get Avocado and Grilled Corn Salad with Green Goddess Dressing Recipe from Food Network
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Get Fried Green Tomato and Crab Salad with Sumac Vinaigrette Recipe from Food Network
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Get Caldo Verde de Robalo (Green Soup with Sea Bass) Recipe from Food Network
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Get Glenmachrie Whiskied Smoked Salmon and Fresh Mixed Green Salad Recipe from Food Network
cooking.nytimes.com
"Red lentils are the king of weekday cooking," said Meera Sodha, the British cookbook author In this robust dish, she turns to quick-cooking red lentils, deepening their flavor with fried green chiles, garlic and ginger It's not traditional to serve the kale on top, but it turns a simple dish into a luxurious, complete meal: Just add hot rice and a spoonful of yogurt on the side.