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Ice cream, hot fudge and nuts are layered in a graham cracker crust.
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A hint of salt and sweet from homemade candied pecans gives maple-flavored ice cream a refreshing taste. Half-and-half cream adds richness and the candied pecans taste like pralines.
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This is an old recipe that comes from Colombia. My family loves when I cook this. Rabbit meat is very low in fat and can be dry-tasting, so it marries well with coconut cream. It is best to cook the rabbit gently till it is falling off the bone. Serve with rice.
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Get Warm Apples and Ice Cream Recipe from Food Network
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Get Teeny-Tiny Chocolate Cream Pies Recipe from Food Network
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Get Ice Cream Flower Pot Desserts Recipe from Food Network
Ingredients: cake, cream, chocolate
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Get Chocolate-Hazelnut Ice Cream Cupcakes Recipe from Food Network
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