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Quick and easy! Shrimp marinated in a ginger sesame garlic soy sauce marinade, then quickly stir-fried.
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Get Chicken with Dumplings Recipe from Food Network
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Recipe for Quick Chicken Pho from Andrea Nguyen’s The Pho Cookbook
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Get Grilled Portobello Burger with Onion Jam Recipe from Food Network
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Get Balsamic Grilled Vegetables Recipe from Food Network
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This Asian-style tuna salad features vegetables and dried cranberries in a mayonnaise-based dressing with Asian-style chile paste, soy sauce, and honey.
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Get Sliders Recipe from Food Network
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Get Thanksgiving Pioneer-Style Herb Roasted Turkey Recipe from Food Network
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Vegetables are sautéed for extra flavor before adding to the slow cooker. Tomato Paste and Crushed Tomatoes are added to them, along with fresh herbs. A French classic that is great as an entrée or a perfect side dish.
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A whole chicken is stewed and then the meat is simmered with celery, onions, beef bouillon and chicken noodle soup mix in this soup seasoned with thyme, poultry seasoning, pepper and basil.
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This recipe is by Melissa Clark and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Yogurt Braised Leg of Lamb Recipe from Food Network