Search Results (5,536 found)
cooking.nytimes.com
The secret here isn’t in the seasonings (though the tarragon and sour cream make it pretty wonderful) but in the texture of the chicken, described as “plush” by the chef Barbara Tropp in her “China Moon” cookbook She incorporated Chinese methods and flavors to her cooking, including this foolproof method for poaching chicken breasts without overcooking It makes a chicken salad that’s perfect for sandwiches (especially on dark rye or sourdough breads) or scooped onto a lettuce-lined plate with sliced radishes, tomatoes, crackers, grapes or all of the above
The secret here isn’t in the seasonings (though the tarragon and sour cream make it pretty wonderful) but in the texture of the chicken, described as “plush” by the chef Barbara Tropp in her “China Moon” cookbook She incorporated Chinese methods and flavors to her cooking, including this foolproof method for poaching chicken breasts without overcooking It makes a chicken salad that’s perfect for sandwiches (especially on dark rye or sourdough breads) or scooped onto a lettuce-lined plate with sliced radishes, tomatoes, crackers, grapes or all of the above
Ingredients:
bone, scallions, black peppercorns, lemon halved, mayonnaise, sour cream, dijon mustard, celery ribs, scallion, walnut, tarragon parsley
www.allrecipes.com
The elements of classic Stroganoff - beefy flavour, mushrooms and creamy sauce, served on a bed of noodles - appear in this veggie recipe.
The elements of classic Stroganoff - beefy flavour, mushrooms and creamy sauce, served on a bed of noodles - appear in this veggie recipe.
Ingredients:
canola oil, onion, garlic, cremini mushrooms, beef, flour, vegetable broth, dijon mustard, thyme, salt, greek, parsley, noodles
cooking.nytimes.com
This is a mainstay in my house, something you can always throw together for an easy light meal The authentic version would call for tuna packed in olive oil, but I actually prefer water-packed tuna The salad packs a lot of protein, not just from the beans, but also from the tuna, which is also an excellent source of Omega-3 fatty acids.
This is a mainstay in my house, something you can always throw together for an easy light meal The authentic version would call for tuna packed in olive oil, but I actually prefer water-packed tuna The salad packs a lot of protein, not just from the beans, but also from the tuna, which is also an excellent source of Omega-3 fatty acids.
Ingredients:
red onion, plus, water, cannellini beans, sage, parsley, garlic, dijon mustard, olive oil, nonfat yogurt, japanese cucumber
www.chowhound.com
This is my favorite summer lunch and the first thing I make when I get to Cape Cod each year. Originally inspired by a Jamie Oliver dish. If you are lucky enough...
This is my favorite summer lunch and the first thing I make when I get to Cape Cod each year. Originally inspired by a Jamie Oliver dish. If you are lucky enough...
Ingredients:
lobster, mixed greens, peaches, buffalo mozzarella, prosciutto, lemons, olive oil, dijon mustard, salt, black pepper, french bread
www.foodnetwork.com
Get Salmon and Veggie Linguini - "Sal Monguini" Recipe from Food Network
Get Salmon and Veggie Linguini - "Sal Monguini" Recipe from Food Network
Ingredients:
salmon, italian seasoning, coriander, butter, lemon, linguini, peas, cherry tomatoes, capers, zest, olive oil, dijon mustard, dill
www.foodnetwork.com
Get Grilled Strip Steak and Caesar Salad Recipe from Food Network
Get Grilled Strip Steak and Caesar Salad Recipe from Food Network
Ingredients:
greek yogurt, parmesan, lemon juice, dijon mustard, olive oil, oregano, garlic, strip steaks, romaine hearts
www.foodnetwork.com
Get Warm Savoy Cabbage Slaw Recipe from Food Network
Get Warm Savoy Cabbage Slaw Recipe from Food Network
Ingredients:
lardons, red onions, carrots, savoy cabbage, apple cider vinegar, mustard seeds, thyme, bay leaves, apple cider, chives
www.foodnetwork.com
Get Filet Mignon with Honey-Dijon Vinaigrette, Lavender Fine Herb Goat Cheese and Butter Lettuce Recipe from Food Network
Get Filet Mignon with Honey-Dijon Vinaigrette, Lavender Fine Herb Goat Cheese and Butter Lettuce Recipe from Food Network
Ingredients:
filet mignon, black pepper, goat cheese, parsley, chives, tarragon, lavender, honey, champagne vinegar, dijon mustard, olive oil
www.foodnetwork.com
Get Grilled Steak With Barley Salad Recipe from Food Network
Get Grilled Steak With Barley Salad Recipe from Food Network
Ingredients:
sirloin steak, worcestershire sauce, olive oil, barley, carrots, celery, baby spinach, button mushrooms, scallions, lemon, dijon mustard
www.foodnetwork.com
Get Ham and Cheese Breakfast Casserole Recipe from Food Network
Get Ham and Cheese Breakfast Casserole Recipe from Food Network
Ingredients:
butter, onion, bread, cremini mushrooms, eggs, half and half, dijon mustard, ham, emmental, plum tomatoes, parmesan, parsley
www.foodnetwork.com
Get Roast Pork Loin with Apples Recipe from Food Network
Get Roast Pork Loin with Apples Recipe from Food Network
Ingredients:
vegetable oil, pork, onion, carrots, celery, cloves, thyme, rosemary, butter, apples, apple cider vinegar, apple cider, mustard
www.foodnetwork.com
Get Roast Pork and Sweet Potatoes Recipe from Food Network
Get Roast Pork and Sweet Potatoes Recipe from Food Network
Ingredients:
pork tenderloin, brown sugar, sage, cloves, sweet potatoes, red onion, olive oil, chicken broth, dijon mustard, chives