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Get Jack the Pumpkin Recipe from Food Network
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This recipe uses gluten-free all-purpose flour and xanthan gum to offer a tasty and moist gluten-free pumpkin bread with walnuts.
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These mini marzipan pumpkin cakes will keep at room temperature up to 1 day.
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Pumpkin puree adds color and flavor to traditional dinner rolls.
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Get Pumpkin Cheesecake Overnight Oats Recipe from Food Network
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Your house will be filled with the aromas of the holidays when you bake this deliciously, buttery bread.
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Get Pumpkin Soup Recipe from Food Network
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The name says it all: this pumpkin is filled with the savory goodness of bacon, cheese, and bread; it makes a hearty main course or side dish.
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Pumpkin spice muffins are studded with pecans and vegan carob chips.
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This very moist pumpkin bread, simply seasoned with pumpkin pie spice, really needs no other adornment.
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Our rum-ified spin on the classic Tequila Sunrise is simple yet sultry.
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This cream cheese dip seasoned with pumpkin pie spice goes on like frosting and smells like the holidays!