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Nothing fancy, nothing new, just a beautifully basic vegetable soup that can accommodate whatever vegetables you have on hand. Weve listed plenty of possibilities below, but the variations are infinite.
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Slow cook a ham bone in a rich vegetable soup to make this soup that will warm your bones on a cold day.
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Sun-dried tomato pesto adds a nice flavor and color to this easy vegetable soup made with potatoes, zucchini, carrots, and onion.
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Get Grandma Neely's Fried Pork Chop Vegetable Soup Recipe from Food Network
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Chicken, potatoes, carrot, and cabbage combine to make this hearty soup with a delicious broth that's perfect for a weeknight meal.
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This soup has very little fat, is cheap and easy to make and delicious. Our family practically lives on it in the winter and I usually double the recipe. Sprinkle grated cheddar on top if you wish. If you can't hang around long enough for this to cook, put it in a slow cooker.
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Plenty of vegetables, chicken, and barley in this big pot of soup.
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Diced vegetables are simmered in beef broth flavored with soy sauce, Worcestershire and paprika.
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Start with potatoes, carrots, onions, and celery, and then you decide what other vegetables go in to the pot. Cream of celery soup and parsley are added once the vegetables are tender.
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Turn a bounty of farm-stand vegetables into a soothing soup to stash away for the cooler months ahead.
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It takes just 5 minutes to prep this wonderfully satisfying soup brimming with mixed vegetables, long grain rice and Swanson Premium Chunk Chicken.
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A hearty dose of red pepper flakes, ground ginger, black pepper, and sage make this soup unforgettable.