Search Results (504 found)
Mixed Seafood Paella with Sausage and Pink Beans
Mixed Seafood Paella with Sausage and Pink Beans
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Ingredients: rice, salmon, shrimp, andouille sausage, tomatoes, beans, green bell pepper, oregano, saffron threads, parsley leaves
Rice and Beans, Spanish Style
Rice and Beans, Spanish Style
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Ingredients: red bell pepper, spanish chorizo, butter, spaghetti, rice, saffron, chicken stock, cloves, chile peppers, onion, tomato paste, dry sherry, white beans, kale
Grilled California Pizzas
Grilled California Pizzas
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Ingredients: water, yeast, honey, olive oil, flour, salt, red onion, mozzarella, italian fontina, goat cheese, bell pepper, prosciutto, arugula, plum tomatoes, turkey sausages, basil leaves, garlic
Spanish Style Chicken and Dumplings
Spanish Style Chicken and Dumplings
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Ingredients: chicken stock, saffron, olive oil, chorizo, chicken thighs, white mushrooms, onion, cloves, bay leaf, thyme leaves, flour, dry sherry, biscuit mix, parsley, paprika
El Cid Chili
El Cid Chili
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Ingredients: olive oil, sirloin steak, beef, chorizo sausage, yellow onion, chili powder, garlic salt, cumin, basil, beef broth, tomatoes, cilantro, cinnamon, bay leaves, jalapenos, yellow cornmeal
Black Bean Soup (Sopa de Frijoles)
Black Bean Soup (Sopa de Frijoles)
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Ingredients: beans, olive oil, onion, garlic, green chile, paprika, cumin, coriander, bay leaf, vegetable stock, tomatoes, avocado, spanish
Jim Harrison’s Caribbean Stew Recipe
Jim Harrison’s Caribbean Stew Recipe
cooking.nytimes.com
Jim Harrison, the poet and epicure, hunter and fisherman, novelist, essayist and enthusiastic cook, published a version of this recipe in the literary magazine Smoke Signals in 1981 I adapted it more than three decades later, after Harrison's death in 2016 The key ingredients: a lot of tomato paste and a good, floral hot sauce, ideally made with Scotch bonnet peppers, which combine in marvelous ways
Ingredients: pork spareribs, neutral oil, chicken thighs, italian sausages, yellow onion, cloves, tomato paste, red wine vinegar, lemon juice, hot pepper sauce, chicken stock, sugar, worcestershire sauce, chile, paprika
How to Make Cassoulet
How to Make Cassoulet
www.allrecipes.com
This classic French version of baked beans takes time, but the meltingly tender, flavorful beans with sausage and pieces of tender duck is so worth it.
Ingredients: northern beans, clove, onion, cloves, bay leaf, thyme, rosemary, water, bacon, celery, carrots, olive oil, link sausages, confit, salt, black pepper, herbes, tomatoes, butter, bread crumbs, parsley
"Ayuh" Seafood Paella
"Ayuh" Seafood Paella
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Ingredients: chicken breasts, paprika, olive oil, salt, lobsters, chorizo, onion, garlic, shrimp, scallops, peas, mussels, green peppers, red peppers, tomatoes, rice, brandy, saffron, lemons
Make-Ahead Paella Casserole
Make-Ahead Paella Casserole
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Ingredients: butter, spaghetti, white rice, chicken stock, paprika, chicken thighs, spanish chorizo, cloves, onion, dry sherry, cod, peas, thyme, red bell peppers, shrimp, lemon, parsley
Paella Mixta
Paella Mixta
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Ingredients: chicken, olive oil, yellow onion, garlic, rice, saffron, clam juice, chicken stock, red bell pepper, green peas, cumin, cinnamon, tomato, cucumber, littleneck clams, mussels, shrimp, scallops, chorizo
Cuban Picadillo
Cuban Picadillo
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Ingredients: olive oil, yellow onion, cloves, bay leaves, beef, dry white wine, cherry tomatoes, tomato paste, pimento, raisins, oregano, cumin, cayenne pepper