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Bananas and chocolate chips enrich these easy muffins made with rolled oats and whole wheat flour.
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Egg, heavy cream, and chicken stock help keep Tyler Florence's stuffing moist while sage lends classic Thanksgiving flavor.
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Get Eggs Benedictwich Recipe from Food Network
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These are the perfect spicy and slightly sweet snacks perfect for those with dairy, egg and gluten intolerances... as well as those who love them! These muffins...
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These simple banana muffins leave room for you to mix in your favorite additions including raisins, chocolate chips, or coconut.
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Instead of vegetable oil, these blueberry muffins are made with applesauce, creating a healthier and more moist texture. With double the amount of blueberries, make sure to fill the muffin cups up to the edge, for generously-sized deli-style muffins.
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Chocolate morning glory muffins made with a double dose of chocolate from cocoa powder and chocolate chips are a hearty way to start the day.
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These tender muffins were inspired by Peter Reinhart's Struan bread recipe. The oats, cornmeal and cooked rice give them great texture, while the brown sugar...
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Banana cranberry muffins made with whole wheat flour and plenty of bananas are moist and easy to make. Try it baked as a loaf, too.
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A broiled crab appetizer on an English muffin.
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A delicious pre-dawn pileup breakfast sandwich.
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Garam masala adds an unexpected flavor to these moist muffins full of chocolate-swirled peanut butter chips.