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Get a little Greek this week with these zesty fully-loaded pita breads.
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Get POT ROAST AND VEGETABLE GRAVY Recipe from Food Network
cooking.nytimes.com
This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Orzo with Roasted Vegetables Recipe from Food Network
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Get Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee Recipe from Food Network
www.simplyrecipes.com
This halibut is baked nestled in a bed of fennel, peppers, tomatoes, olives and fresh herbs. It's a one skillet supper that's ready in a flash!
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Get Dal--Indian Split Pea Soup and Fresh Tomato Relish Recipe from Food Network