Search Results (12,149 found)
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Blueberry cobbler made with fresh blueberries, tapioca, and lemon juice is the perfect summer treat.
Blueberry cobbler made with fresh blueberries, tapioca, and lemon juice is the perfect summer treat.
Ingredients:
flour, sugar, baking powder, salt, butter, milk, egg, blueberries, tapioca, lemon juice
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A sprinkle of Chinese five-spice powder is all you need to turn that dish of carrots into a tasty side dish with a slightly exotic flavor twist.
A sprinkle of Chinese five-spice powder is all you need to turn that dish of carrots into a tasty side dish with a slightly exotic flavor twist.
Ingredients:
carrots, vegetable oil
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Quick and easy martini made with pineapple infused vodka that is sure to please!
Quick and easy martini made with pineapple infused vodka that is sure to please!
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You need to cook chicken. You don't have time to cook chicken. You wish there was a cooking sauce made with nothing but fresh roasted tomatoes (no tomato paste...
You need to cook chicken. You don't have time to cook chicken. You wish there was a cooking sauce made with nothing but fresh roasted tomatoes (no tomato paste...
Ingredients:
chicken, tomato salsa
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Get Barbecued Shrimp and Bacon Recipe from Food Network
Get Barbecued Shrimp and Bacon Recipe from Food Network
Ingredients:
bacon, barbecue sauce
www.simplyrecipes.com
Here's how to cook potatoes in the pressure cooker! Make a big batch and use them all week long to make potato salad, breakfast skillets, and roasted potatoes for dinner.
Here's how to cook potatoes in the pressure cooker! Make a big batch and use them all week long to make potato salad, breakfast skillets, and roasted potatoes for dinner.
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This quick, versatile and delicious sauce livens up any potato, rice, or pasta dish.
This quick, versatile and delicious sauce livens up any potato, rice, or pasta dish.
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Every Irish household has their own version of this famous dish-so here's mine. I like to add chunky pieces of parsnip for a little sweetness, and fresh rosemary gives it a distinct flavour and aroma. If you use a tougher cut of meat, you can leave it to simmer longer before adding the potatoes. Fantastic on a cold, blustery day-served with a pint of the black stuff, of course!
Every Irish household has their own version of this famous dish-so here's mine. I like to add chunky pieces of parsnip for a little sweetness, and fresh rosemary gives it a distinct flavour and aroma. If you use a tougher cut of meat, you can leave it to simmer longer before adding the potatoes. Fantastic on a cold, blustery day-served with a pint of the black stuff, of course!
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Get Herb Smoked Pacific Salmon with Shaved Fennel and Dill Salad Recipe from Food Network
Get Herb Smoked Pacific Salmon with Shaved Fennel and Dill Salad Recipe from Food Network
Ingredients:
salt, sugar, coriander seeds, fennel seeds, black peppercorns, bay leaves, dry white wine, salmon, dill, fennel bulbs, cucumber, endive
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Get Panzanella Bread Bowl Recipe from Food Network
Get Panzanella Bread Bowl Recipe from Food Network
Ingredients:
bread, romaine lettuce, tomatoes, english cucumber, red peppers, salami, prosciutto, provolone cheese, olive oil, red wine vinegar, oregano
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Get Zucchini Noodle Salad Recipe from Food Network
Get Zucchini Noodle Salad Recipe from Food Network
Ingredients:
vegetable oil, white vinegar, honey, red pepper flakes, tomatoes, zucchini, corn kernels, noodles, feta cheese, basil
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Get Classic Greek Salad Recipe from Food Network
Get Classic Greek Salad Recipe from Food Network
Ingredients:
red wine vinegar, lemon juice, oregano, olive oil, lettuce, red onion, green bell pepper, tomato, english cucumber, olives, feta cheese