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This is best done on the grill, but the stovetop will work as well. Grilling tip: A common mistake people make when grilling is to keep turning the meat over...
This is best done on the grill, but the stovetop will work as well. Grilling tip: A common mistake people make when grilling is to keep turning the meat over...
Ingredients:
chicken breasts, garlic, lime juice, gold tequila, salt, black pepper, chili powder, olive oil
www.foodnetwork.com
Get Stout Braised Lamb Dip Recipe from Food Network
Get Stout Braised Lamb Dip Recipe from Food Network
Ingredients:
lamb, celery, white onion, carrots, garlic, stout beer, mayonnaise, teriyaki sauce, sugar, beef bouillon
www.allrecipes.com
When the farmer's markets or your garden are pumping out greens like there's no tomorrow, try this flavorful North Indian way to cook them. Serve with hot cooked rice or naan for an Indian vegetarian treat with a different taste.
When the farmer's markets or your garden are pumping out greens like there's no tomorrow, try this flavorful North Indian way to cook them. Serve with hot cooked rice or naan for an Indian vegetarian treat with a different taste.
Ingredients:
chile peppers, spinach, mustard greens, ghee, cumin seeds, onion, ginger, garlic, tomato, sugar, water
www.allrecipes.com
This is a quick and easy way to enjoy stir-fried rice with pork and vegetables at home.
This is a quick and easy way to enjoy stir-fried rice with pork and vegetables at home.
www.allrecipes.com
This is for those who prefer herbs rather than spice. Creamy and delicious - it is the perfect accompaniment to chicken, ham or crisp salad greens.
This is for those who prefer herbs rather than spice. Creamy and delicious - it is the perfect accompaniment to chicken, ham or crisp salad greens.
Ingredients:
mayonnaise, sour cream, chives, parsley, dill weed, garlic powder, onion powder, salt, black pepper
www.delish.com
This salad of grilled spring vegetables feels just filling enough, thanks to the protein-rich quinoa and a puree of dates that are grilled first to soften them and intensify their natural sweetness.
This salad of grilled spring vegetables feels just filling enough, thanks to the protein-rich quinoa and a puree of dates that are grilled first to soften them and intensify their natural sweetness.
Ingredients:
quinoa, water, medjool dates, sherry vinegar, fava beans, lemon, scallions, green garlic, mint, arugula
www.simplyrecipes.com
To make classic Chicken Fried Steak, pound steak cutlets thin, then bread and fry. Serve with rich country gravy. Chicken Fried Steak is a Southern favorite!
To make classic Chicken Fried Steak, pound steak cutlets thin, then bread and fry. Serve with rich country gravy. Chicken Fried Steak is a Southern favorite!
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Get Wild Mushroom Turkey Gravy Recipe from Food Network
Get Wild Mushroom Turkey Gravy Recipe from Food Network
Ingredients:
turkey, heavy cream, butter, shiitake mushrooms, thyme leaves, garlic, dry sherry, red wine vinegar
www.allrecipes.com
This is an easy and delicious take on a Louisiana classic that you can prepare and cook in 40 minutes! I use turkey kielbasa to cut down on the fat, but not the flavor.
This is an easy and delicious take on a Louisiana classic that you can prepare and cook in 40 minutes! I use turkey kielbasa to cut down on the fat, but not the flavor.
Ingredients:
water, rice, turkey kielbasa, onion, green bell pepper, garlic, kidney beans, tomatoes, oregano, pepper
www.allrecipes.com
This beautiful vinaigrette combines cranberry sauce and mustard for a light, tangy taste.
This beautiful vinaigrette combines cranberry sauce and mustard for a light, tangy taste.
Ingredients:
cranberry sauce, dijon mustard, garlic, rice vinegar, apple cider vinegar, walnut oil, vegetable oil
www.delish.com
This is a great way to use up day-old bread.
This is a great way to use up day-old bread.
Ingredients:
italian bread, olive oil, butter, garlic, scallions, celery ribs, pumpkin seeds, celery, dry sherry
www.allrecipes.com
This hearty and creamy version of the classic Caesar salad uses kale in place of romaine lettuce and adds cucumber and leeks.
This hearty and creamy version of the classic Caesar salad uses kale in place of romaine lettuce and adds cucumber and leeks.
Ingredients:
kale, mayonnaise, olive oil, dijon mustard, parmesan cheese, garlic, worcestershire sauce, anchovy, cucumber, leeks