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Marinated tenderloin goes Asian with soy sauce, chile paste, sesame oil, and brown sugar. It's great with rice and Asian veggies like bok choy.
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A noodle, crab, shrimp, and vegetable casserole that is creative, and to my tastebuds, delicious.
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In place of ham steak, you can use crumbled sausage or diced turkey breast.
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Get Spicy Cabbage Slaw Recipe from Food Network
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Get White Bean Tuna Salad Recipe from Food Network
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Roasted vegetables with flavor!
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An easy, delicious soup made with shrimp stock, straw mushrooms, and citrus zest. Leftovers freeze well.
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This is a delicious dish you that is impressive enough to serve at dinner parties but simple enough to make for your family. Tender lamb steaks combine beautifully with the flavors of cumin, spinach, creamy potato and sweet red wine sauce.
cooking.nytimes.com
There’s a special place at the dinner table for anything cooked in bacon or sausage fat, but brussels sprouts pair especially well with that kind of smoky, fatty flavor Caramelized in sausage drippings, the sprouts stay lighter than expected thanks to some quickly pickled red onion and lots of fresh parsley.
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Guests will love this seafood appetizer with a Southern twist from NBCs The Chopping Block contestants Than and Zan McCoy.
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A pressure cooker lets you make hearty lentil and split pea soup with just 30 minutes of cooking time.