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I love Fried Rice, and it is actually made by using left over rice it is so so simple to make. Fried rice uses leftover rice, of course, but also makes great...
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Get Bourbon Brown Sugar-Stuffed Sweet Potato Skins Recipe from Food Network
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These enchiladas are filled with chicken first simmered in tomatoes, chile peppers, and creamy soup to seal in the flavors.
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Get Tabbouleh Recipe from Food Network
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The freshly-made Creole sauce puts a different twist on stuffed peppers, and really makes this dish!
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My in-laws the Boyer’s, Clayton and Jeannette, who have made this for us on many special occasions, handed down this recipe to me the last time we visited New...
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Perk up this classic dish with fresh lime juice and homemade guacamole.
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Get Crabmeat-Stuffed Whole Bay Flounder Recipe from Food Network
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Here's a hot, creamy spinach dip made with white wine and plenty of mozzarella cheese. It's better than anything served in a restaurant. For extra excitement, add a can of artichokes, crabmeat or shrimp. Serve with tortilla chips, assorted crackers or bread.
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"This is a GREAT mint chocolate chip ice cream that I discovered by accident. The 2% milk makes the ice cream taste 'lighter' I think."
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Fresh berries are tossed with green leaf lettuce, salmon, and a drizzle of honey mustard dressing for a simple and refreshing meal.
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This yummy, sweet and sour German red cabbage is easy to make!