Search Results (1,917 found)
www.allrecipes.com
A spicy mix of ground turkey, chicken, and pork sausage makes for a great tasting meatloaf. Cover the meatloaf with cooked bacon slices before glazing if you like a smokier flavor.
A spicy mix of ground turkey, chicken, and pork sausage makes for a great tasting meatloaf. Cover the meatloaf with cooked bacon slices before glazing if you like a smokier flavor.
Ingredients:
turkey, chicken breast, pork sausage, egg, saltine crackers, barbeque sauce, yellow mustard, parsley, onion, onion powder, garlic salt, salt, brown sugar
www.allrecipes.com
Layers of sourdough bread, spinach, soy sausage, and cheese are baked in a mixture of egg and milk for an easy brunch recipe for a crowd.
Layers of sourdough bread, spinach, soy sausage, and cheese are baked in a mixture of egg and milk for an easy brunch recipe for a crowd.
Ingredients:
vegetable oil, spinach, black pepper, milk, eggs, salt, sourdough baguette, sausages, cheddar cheese, mozzarella cheese, scallions
www.allrecipes.com
Tomatoes hollowed out and stuffed with canned tomatoes with green chile peppers, bread crumbs, cheese and smoked sausage. Substitute the fresh flesh of the tomatoes for the canned tomatoes with chiles, if you like. Sausage is an optional ingredient.
Tomatoes hollowed out and stuffed with canned tomatoes with green chile peppers, bread crumbs, cheese and smoked sausage. Substitute the fresh flesh of the tomatoes for the canned tomatoes with chiles, if you like. Sausage is an optional ingredient.
www.chowhound.com
An Asian twist on the breakfast sandwich.
An Asian twist on the breakfast sandwich.
www.delish.com
Using a dried-fruit-and-nut bread in this classic sausage-apple dressing is a super shortcut.
Using a dried-fruit-and-nut bread in this classic sausage-apple dressing is a super shortcut.
Ingredients:
cranberry, butter, smith apples, shallots, celery rib, sage, breakfast sausage, chicken stock
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 3 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 3 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, celery, carrots, onion, meat, italian sausage, red wine, tomatoes, tomato paste, porcini mushrooms, chicken stock, sage, rosemary, bay leaves, salt plus, pepper, tagliatelle
www.foodnetwork.com
Get 2-Step Potato-Chorizo Hors d'Oeuvres Recipe from Food Network
Get 2-Step Potato-Chorizo Hors d'Oeuvres Recipe from Food Network
www.foodnetwork.com
Get Spicy Mussels with Chorizo and Wine Recipe from Food Network
Get Spicy Mussels with Chorizo and Wine Recipe from Food Network
Ingredients:
onion, butter, cloves, chorizo, harissa, red pepper flakes, white wine, chicken stock, mussels, heavy cream
www.foodnetwork.com
Get Stuffed Mushrooms (Hongos Rellenos de Chorizo) Recipe from Food Network
Get Stuffed Mushrooms (Hongos Rellenos de Chorizo) Recipe from Food Network
Ingredients:
spanish chorizo, white mushrooms, olive oil, onion, bread crumbs, chicken stock, parsley leaves, manchego cheese
www.foodnetwork.com
Get Chorizo Sliders with Spicy Avocado Spread Recipe from Food Network
Get Chorizo Sliders with Spicy Avocado Spread Recipe from Food Network
Ingredients:
pork, chorizo, cumin, smoked paprika, salt, cloves, onion, manchego cheese, buns, iceberg lettuce, avocados, sour cream, salt plus, coriander, chili powder, cayenne, juice
www.foodnetwork.com
Get Mexican Eggs With Chorizo and Beans Recipe from Food Network
Get Mexican Eggs With Chorizo and Beans Recipe from Food Network
Ingredients:
chorizo, red bell pepper, jalapeno pepper, pinto beans, scallions, eggs, tortilla chips, cheddar cheese, cilantro, avocado, sour cream
www.foodnetwork.com
Get Grilled Swordfish with Potato-Chorizo Salad Recipe from Food Network
Get Grilled Swordfish with Potato-Chorizo Salad Recipe from Food Network
Ingredients:
cloves, olive oil, orange, sherry vinegar, honey, thyme, cumin seeds, swordfish steaks, potatoes, chorizo, parsley, celery, piquillo peppers