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Get Fig Catsup Recipe from Food Network
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This tangy topping is a perfect accompaniment for all kinds of soups.
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Get Pappardelle With Snap Peas Recipe from Food Network
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Lean ground turkey, rich shiitake mushrooms, and lots of crunchy water chestnuts come together quickly in a tasty filling for lettuce leaf wrappers.
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Paneer floats in a perfectly seasoned, creamy sauce in this traditional Indian recipe for paneer tikka masala.
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Sumac and chili powder give regular butter popcorn a spicy and tangy kick for movie-watching night or a colorful, lemony snack.
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Get Nacho Layer Dip Recipe from Food Network
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Enjoy this great dipping sauce with your grilled BBQ chicken, steak, pork, and/or oysters. Best when served with rice.
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Get Creamy Black Beans Recipe from Food Network
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A fiery, fruity sauce of hot peppers and raspberry preserves. Perfect for dipping chicken wings!
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Hawaiian oxtail soup with oxtails, slowly cooked to produce their own broth, with ginger, anise, orange peel, peanuts, chili, mustard greens, onions, and cilantro.
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Short ribs boiled, then broiled and basted with a molasses, mustard and ketchup sauce. Boiling the ribs first makes them so tender and gets rid of a lot of the fat.