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Fresh mushrooms are gently simmered in beef broth with flour, green onions and butter, creating a nice, golden gravy.
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These crispy beef wontons are made in the air fryer and are a lot less oily than the deep-fried version.
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Italian beef prepared with pantry ingredients. This is wonderful for Super Bowl and parties! Adjustable according to how spicy you like it. I serve it on sub rolls with mozzarella cheese.
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Red amaranth leaves are tossed with onion, lots of garlic, and a pungent mix of exotic spices in this South Indian side dish of greens.
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Apples aren't the only fruit that goes well with pork—pears do the trick, too.
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Get Halibut Seviche with Red Onions, Orange and Cilantro Recipe from Food Network
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This recipe is by Joan Nathan and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Crawfish Etouffee Recipe from Food Network
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Get Hash Brown Casserole Recipe from Food Network
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Get Spicy Sausage Dogs Recipe from Food Network
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Get Sweet Potato Salad Recipe from Food Network
www.simplyrecipes.com
Simple egg salad, spiced up with curry and mango chutney. Great on toast!