Search Results (888 found)
Steak Au Poivre
Steak Au Poivre
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Ingredients: flour, butter, beef stock, peppercorns, strip steak, olive oil, shallots, brandy, heavy cream
Pickled Carrots Recipe
Pickled Carrots Recipe
www.chowhound.com
A quick way to perk up any sandwich.
Ingredients: brown mustard, coriander seeds, black peppercorns, cider vinegar, water, salt, sugar, carrots, shallot
Pepper-Crusted Beef Tenderloin with Chocolate-Port Sauce
Pepper-Crusted Beef Tenderloin with Chocolate-Port Sauce
www.allrecipes.com
Chocolate and rosemary are the surprise flavors in the delicious sauce accompanying this seared tenderloin.
Ingredients: beef tenderloin, olive oil, white peppercorns, shallot, port wine, balsamic vinegar, beef stock, rosemary, chocolate
Easy Chicken Noodle Soup from a Leftover Roasted Chicken Recipe
Easy Chicken Noodle Soup from a Leftover Roasted Chicken Recipe
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This easy chicken noodle soup recipe uses rich homemade chicken stock made from leftover roasted chicken, egg noodles, and fresh vegetables.
Ingredients: chicken carcass, olive oil, water, carrot, celery, yellow onion, thyme, bay leaf, black peppercorns, carrots, salt plus, thyme leaves, egg noodles
Salmon Sandwiches Recipe
Salmon Sandwiches Recipe
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: salmon, lemon juice, black peppercorns, star anise, mayonnaise, ginger, lettuce, crusts
Black Bean Clams "Casino"
Black Bean Clams "Casino"
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Ingredients: clams, butter, black beans, garlic, shallots, ham, bread crumbs, lemon, peppercorns
Basic Fish Stock
Basic Fish Stock
www.delish.com
For a more interesting stock, use the bones from several different types of fish.
Ingredients: fish, water, dry white wine, onion, leek, parsley, thyme, black peppercorns
Tuscan Wood-Grilled Oysters with Crispy Pancetta-Tomato-Basil Mignonette
Tuscan Wood-Grilled Oysters with Crispy Pancetta-Tomato-Basil Mignonette
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Ingredients: red wine vinegar, shallots, black peppercorns, basil leaves, plum tomatoes, pecan
Herbed and Butterflied Leg of Lamb Recipe
Herbed and Butterflied Leg of Lamb Recipe
cooking.nytimes.com
This recipe is by Nigella Lawson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: black peppercorns, coriander seed, olive oil, salt, cloves, lemon, rosemary, lamb
Jerk Seasoning Recipe
Jerk Seasoning Recipe
cooking.nytimes.com
A rub is a dry spice or spice and herb mixture used to coat the meat before grilling, adding not only strong flavor but a bit more crunch, especially if you toast, mix and grind the spices yourself.
Ingredients: allspice, nutmeg, black peppercorns, thyme, cayenne, paprika, sugar, salt, garlic, ginger
Mulled Wine
Mulled Wine
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Ingredients: cloves, peppercorns, cinnamon, star anise, red wine, honey, lemons, oranges, brandy
Pickled Jalapeños Recipe
Pickled Jalapeños Recipe
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Make your own version of this taqueria staple.
Ingredients: carrots, spice mix, cider vinegar, black peppercorns, bay leaves, salt, garlic