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Get New England Pot Roast Recipe from Food Network
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This salad of grilled spring vegetables feels just filling enough, thanks to the protein-rich quinoa and a puree of dates that are grilled first to soften them and intensify their natural sweetness.
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Eating quinoa is a great way for vegetarians to get protein.
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Tofu and rolled oats form the base of these easy-to-make vegetarian burger patties.
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Very delicious easy to make chicken over rice dish. Sweet but with some heat.
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Bacon, onions, and celery seed flavor this rich, warm German potato salad.
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Get Rosemary Roast Cornish Hens Recipe from Food Network
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Asian flavors star in this chicken-linguine pasta salad that tosses julienned carrots, celery, green onions, and cilantro with a zesty ginger-peanut-garlic seasoned dressing.
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The softened grilled garlic is delicious spread on the tomato bread.
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Bring out the best flavor of fresh vegetables by basting them with herb-infused chicken broth during grilling.
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Asian noodle salad with plenty of colorful veggies and a sesame ginger dressing.