Search Results (945 found)
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These wonderful spicy muffins are the perfect treat for an autumn afternoon.
These wonderful spicy muffins are the perfect treat for an autumn afternoon.
Ingredients:
sugar pumpkin, flour, sugar, baking soda, baking powder, cloves, cinnamon, nutmeg, allspice, salt, vegetable oil, eggs
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pork, allspice, thyme, grapeseed oil, shallots, dijon mustard, soy sauce, juice, dry white wine
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Fresh-baked pumpkin is combined with applesauce, coconut milk, and warm autumn spices in this amazing pumpkin pie recipe vegans will love.
Fresh-baked pumpkin is combined with applesauce, coconut milk, and warm autumn spices in this amazing pumpkin pie recipe vegans will love.
Ingredients:
pumpkin, sugar, applesauce, coconut milk, cinnamon, ginger, allspice, nutmeg, salt, cloves, pie shells
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Bake your oatmeal with apples and walnuts in muffin cups for a portable, on-the-go oatmeal breakfast or snack.
Bake your oatmeal with apples and walnuts in muffin cups for a portable, on-the-go oatmeal breakfast or snack.
www.allrecipes.com
These crispy whole wheat pizzelle flavored with orange peel and gingerbread spices make a beautiful addition to your holiday cookie plate.
These crispy whole wheat pizzelle flavored with orange peel and gingerbread spices make a beautiful addition to your holiday cookie plate.
Ingredients:
whole wheat flour, baking powder, cinnamon, ginger, allspice, cloves, black pepper, butter, sugar, brown sugar, molasses, orange, eggs
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You will be the hit of your holiday dinner with this Pumpkin Chiffon Pie. It is a recipe that's been in our family for years, but I want to share it so everybody can enjoy it for the Holidays!!! You will never want to use any other pumpkin pie recipe from now on. A wonderful option is to sprinkle the finished pie with almond toffee brickle chips.
You will be the hit of your holiday dinner with this Pumpkin Chiffon Pie. It is a recipe that's been in our family for years, but I want to share it so everybody can enjoy it for the Holidays!!! You will never want to use any other pumpkin pie recipe from now on. A wonderful option is to sprinkle the finished pie with almond toffee brickle chips.
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Here is Dave's Big Raisin cookies, the best you can find.
Here is Dave's Big Raisin cookies, the best you can find.
Ingredients:
water, raisins, shortening, sugar, eggs, vanilla, flour, baking powder, baking soda, salt, cinnamon, allspice, nutmeg
www.foodnetwork.com
Get Pork Tenderloins with Pineapple-Mint Chutney Recipe from Food Network
Get Pork Tenderloins with Pineapple-Mint Chutney Recipe from Food Network
Ingredients:
coriander seeds, allspice, cloves, water, salt plus, brown sugar, ginger, rum, pork tenderloins
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Delicious individual meatloaves! The flavors are great and the topping is to die for. The lemon on top makes a nice presentation.
Delicious individual meatloaves! The flavors are great and the topping is to die for. The lemon on top makes a nice presentation.
cooking.nytimes.com
These duck legs, prepared in the manner of a classic French coq au vin, are deeply flavored, hearty and rich — a perfect cool weather meal rounded out with earthy lentils and root vegetables For ease of service, all the components can be prepared well in advance, reheated and combined at the last minute.
These duck legs, prepared in the manner of a classic French coq au vin, are deeply flavored, hearty and rich — a perfect cool weather meal rounded out with earthy lentils and root vegetables For ease of service, all the components can be prepared well in advance, reheated and combined at the last minute.
Ingredients:
duck, onion, celery, carrots, bay leaf, thyme, fennel seeds, allspice, tomato paste, flour, chicken broth, dry red wine, lentils, cloves, parsnips, butter, parsley, chives
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Lemon juice and pomegranate syrup add Mediterranean flair to this chicken kabob recipe, known as shish tawook in Lebanese restaurants.
Lemon juice and pomegranate syrup add Mediterranean flair to this chicken kabob recipe, known as shish tawook in Lebanese restaurants.
www.allrecipes.com
This rich spice cake is made with buttermilk, cooked dried plums, and chopped pecans, then topped with a sweet buttermilk icing.
This rich spice cake is made with buttermilk, cooked dried plums, and chopped pecans, then topped with a sweet buttermilk icing.
Ingredients:
prunes, water, flour, sugar, allspice, baking soda, nutmeg, cinnamon, salt, vegetable oil, buttermilk, eggs, pecans, margarine, vanilla, corn syrup