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A different take on beef brisket.If you have difficulty obtaining a plain beef brisket; you can substitute with a Corned Beef Brisket
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This satisfying beef stew takes hardly any time to prep in the morning—and is ready to eat by the time you get home from work.
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You won't be able to stop eating this queso blanco sauce.
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These flavorful Korean-style short ribs have an Asian pear-spiked marinade.
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Rump roast is cooked with Italian salad dressing mix and seasonings until it is tender enough to shred with a fork.
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Classic chili dogs with shredded cheese and sliced green onions are ready to eat in just minutes.
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Zucchini, ground beef and tomatoes are combined in this simple, quick stew.
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This is a variant of the chili paste dipping sauce that can be served with grilled, boiled, or stir fried meats, or various vegetable preparations. This is a...
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Serve with a hunk of Texas-sized cornbread.
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Strips of top sirloin are marinated in a zesty Thai-inspired mixture and grilled on skewers for meat that's tasty and tender.
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A standing rib roast is a very special treat and traditional holiday fare. Follow this simple recipe and you'll be sure to enjoy the results!
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Dark beer, dry mustard, and garlic flavor this braised corned beef with potatoes and cabbage.