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Nana's Leg of Lamb
Nana's Leg of Lamb
www.allrecipes.com
My Nana owned several restaurants in the New York area in the mid-1900's and this was one of her favorites. We always serve it at Easter. When the lamb is done, you can make a gravy with the juices by adding flour and water and boiling until thickened.
Ingredients: lamb, garlic, vegetable oil, fruit, water, butter, worcestershire sauce
Fourth of July Coleslaw
Fourth of July Coleslaw
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Ingredients: green cabbage, carrots, sweet onion, bread, mayonnaise, salt
Cream of Pumpkin Soup
Cream of Pumpkin Soup
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Whole wheat cinnamon croutons top this creamy soup made with chicken broth, pumpkin puree, and warming spices.
Ingredients: butter, brown sugar, cinnamon, wheat bread, onion, chicken broth, pumpkin puree, salt, ginger, black pepper, heavy whipping cream
Touch of Evil Recipe
Touch of Evil Recipe
www.chowhound.com
A dash of absinthe makes this cocktail light on malevolence.
Ingredients: bourbon, rhubarb syrup, lemon juice
Fillet of Beef Sandwiches
Fillet of Beef Sandwiches
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Ingredients: blue cheese, sour cream, mayonnaise, worcestershire sauce, salt, black pepper, bread, beef, arugula, butter
Tian Of Pumpkin Recipe
Tian Of Pumpkin Recipe
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: pumpkin, leeks, carrots, butternut squash, mace, shallots, olive oil, sherry vinegar, red wine, chicken broth, thyme leaves, salt, pepper
Rack of Lamb Persillade
Rack of Lamb Persillade
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Ingredients: lamb, salt, black pepper, parsley leaves, garlic, bread crumbs, lemon, butter
United Tates of America
United Tates of America
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Ingredients: potatoes, yukon gold, olive oil, thyme leaves, celery, red bell pepper, juice, scallions, mayonnaise, hot sauce
Cream of Celery Soup
Cream of Celery Soup
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Ingredients: butter, olive oil, onion, celery, bay leaf, chicken broth, heavy cream, herbs
Cream Of Carrot Soup
Cream Of Carrot Soup
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Simmered carrots, potato, and curry are pureed with cream for a warm and tasty soup everyone in the family will enjoy.
Ingredients: butter, carrots, potato, onion, celery, chicken broth, ginger, heavy whipping cream, curry powder, salt, black pepper
Trio of Savory Madeleines
Trio of Savory Madeleines
www.delish.com
Savory madeleines can be flavored with many varieties of herbs, seasonings, and cheeses. Some options are Gruyere cheese, fresh rosemary, and cayenne pepper.
Ingredients: butter, flour, cornmeal, sugar, baking soda, salt, eggs, milk, sage, olives, tomatoes
Fillet of Beef Bourguignonne
Fillet of Beef Bourguignonne
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Ingredients: filet, salt, olive oil, bacon, garlic, dry red wine, beef stock, tomato paste, thyme, pearl onions, carrots, butter, flour, mushrooms