Search Results (21,528 found)
cooking.nytimes.com
Tart unripe tomatoes are the star of this dish: Tossed in a cornmeal batter, then fried in bacon fat for just a couple of minutes per side The crisp outside yields to a soft middle, finished with a relish of pickled tomatoes and smoky-sweet bacon Or, skip the relish, and do as our commenters suggested: Pair it with a creamy mayonnaise sauce, infused with red peppers or even sriracha.
Tart unripe tomatoes are the star of this dish: Tossed in a cornmeal batter, then fried in bacon fat for just a couple of minutes per side The crisp outside yields to a soft middle, finished with a relish of pickled tomatoes and smoky-sweet bacon Or, skip the relish, and do as our commenters suggested: Pair it with a creamy mayonnaise sauce, infused with red peppers or even sriracha.
www.allrecipes.com
Baked slices of tofu are topped with a mixture of soy sauce, chile-garlic sauce, Sriracha, and sesame seeds in this simple baked tofu recipe.
Baked slices of tofu are topped with a mixture of soy sauce, chile-garlic sauce, Sriracha, and sesame seeds in this simple baked tofu recipe.
Ingredients:
tofu, olive oil, salt, black pepper, soy sauce, hot sauce, sesame oil, chile, sesame seeds, garlic, green onion
www.foodnetwork.com
Get Grilled Pineapple-Jicama Salsa Recipe from Food Network
Get Grilled Pineapple-Jicama Salsa Recipe from Food Network
Ingredients:
pineapple, red bell pepper, canola oil, jicama, red onion, chile peppers, rice vinegar, olive oil, basil
www.allrecipes.com
Pineapple, mango, watermelon, and apple are flavored with jalapeno and lime to make a spicy fruit salad that's perfect for summer picnics.
Pineapple, mango, watermelon, and apple are flavored with jalapeno and lime to make a spicy fruit salad that's perfect for summer picnics.
Ingredients:
fruit salad, pineapple, watermelon, mango, green apple, lime juice, honey, jalapeno pepper, chili
www.allrecipes.com
The inclusion of tempeh adds a good measure of protein to this spicy enchilada casserole.
The inclusion of tempeh adds a good measure of protein to this spicy enchilada casserole.
Ingredients:
black beans, cloves, onion, chile peppers, jalapeno pepper, package tempeh, corn tortillas, enchilada sauce, black olives, cheddar cheese
www.chowhound.com
Mushrooms, tofu, and chile-garlic sauce scrambled with fluffy eggs.
Mushrooms, tofu, and chile-garlic sauce scrambled with fluffy eggs.
Ingredients:
eggs, milk, chile, salt, butter, cremini mushrooms, red bell pepper, soft tofu, scallions, cilantro
www.allrecipes.com
This recipe yields a homemade tomato soup by blending canned diced tomatoes, tomato paste, chicken stock, cream, and seasonings.
This recipe yields a homemade tomato soup by blending canned diced tomatoes, tomato paste, chicken stock, cream, and seasonings.
Ingredients:
half and half, chicken stock, tomatoes, tomato paste, worcestershire sauce, sugar, garlic powder, onion powder, white pepper
www.foodnetwork.com
Get Spicy Marinara Sauce Recipe from Food Network
Get Spicy Marinara Sauce Recipe from Food Network
Ingredients:
olive oil, cloves, tomatoes, tomato paste, oregano, salt, black pepper, red wine, chile
www.allrecipes.com
Roasted Anaheim chile peppers are the star in this guacamole, which is also flavored with lime, garlic, diced tomato, and cilantro.
Roasted Anaheim chile peppers are the star in this guacamole, which is also flavored with lime, garlic, diced tomato, and cilantro.
Ingredients:
anaheim chile, avocados, tomatoes, yellow onion, cilantro, lime, garlic, salt, black pepper
www.foodnetwork.com
Get Creamy Lobster Linguine Recipe from Food Network
Get Creamy Lobster Linguine Recipe from Food Network
Ingredients:
olive oil, bacon, shallots, cloves, red pepper flakes, salt, tomato puree, cream, linguine, parmesan, baby arugula, basil leaves, tarragon, peas, lobsters
www.delish.com
These meatballs are lit.
These meatballs are lit.
Ingredients:
beef, egg, breadcrumbs, garlic, cayenne, vegetable oil, barbecue sauce, tomato paste, brown sugar, worcestershire sauce, garlic powder, red pepper flakes, garnish
cooking.nytimes.com
In this comforting Turkish version of hummus the chickpea purée is warmed in the oven and topped with pine nuts In the authentic version, a generous amount of melted butter would be drizzled over the top before baking I have substituted a moderate amount of olive oil for the butter.
In this comforting Turkish version of hummus the chickpea purée is warmed in the oven and topped with pine nuts In the authentic version, a generous amount of melted butter would be drizzled over the top before baking I have substituted a moderate amount of olive oil for the butter.
Ingredients:
garlic, chickpeas, cumin seeds, olive oil, lemon juice, sesame tahini, pine nuts, turkish