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Healthy? Yes. Don't be fooled, this is NOT low-fat. The main ingredient in this recipe is coconut oil, a healthy, natural, stable fat. This fudge is slightly...
Healthy? Yes. Don't be fooled, this is NOT low-fat. The main ingredient in this recipe is coconut oil, a healthy, natural, stable fat. This fudge is slightly...
www.simplyrecipes.com
This EASY French toast casserole has a super crunchy cinnamon-sugar top! Bake right away, or make it ahead and refrigerate overnight. Give your family a treat this Saturday morning!
This EASY French toast casserole has a super crunchy cinnamon-sugar top! Bake right away, or make it ahead and refrigerate overnight. Give your family a treat this Saturday morning!
cooking.nytimes.com
This comforting kugel tastes much richer than it is, and it is certainly lighter than a traditional kugel (though it is not a low-calorie dessert) I’ve made this with Golden Delicious apples and with tarter varieties like Pink Lady; I liked it both ways.
This comforting kugel tastes much richer than it is, and it is certainly lighter than a traditional kugel (though it is not a low-calorie dessert) I’ve made this with Golden Delicious apples and with tarter varieties like Pink Lady; I liked it both ways.
www.simplyrecipes.com
Chocolate Florentine Cookies! Lacy, nutty, toffee-like cookies sandwiched with a layer of chocolate in the middle. We include lots of great tips to help make them a success!
Chocolate Florentine Cookies! Lacy, nutty, toffee-like cookies sandwiched with a layer of chocolate in the middle. We include lots of great tips to help make them a success!
Ingredients:
almonds, flour, cocoa, nutmeg, sugar, butter, heavy cream, honey, vanilla, dark chocolate
cooking.nytimes.com
The name of this cake is somewhat deceiving, since most apple cakes are easier than pie (which is actually never that easy if you’re making it from scratch) In any case, it’s a simple, excellent cake with a tender crumb, subtle spicing and soft pockets of fruit Serve it plain, or with a dollop of ice cream, whipped cream or crème fraîche.
The name of this cake is somewhat deceiving, since most apple cakes are easier than pie (which is actually never that easy if you’re making it from scratch) In any case, it’s a simple, excellent cake with a tender crumb, subtle spicing and soft pockets of fruit Serve it plain, or with a dollop of ice cream, whipped cream or crème fraîche.
cooking.nytimes.com
This delightful cake emerges from the oven as golden as a pear tarte Tatin, but with a moist, cake-y layer that sops up all of the luscious pear drippings Let the oohs and aahs begin.
This delightful cake emerges from the oven as golden as a pear tarte Tatin, but with a moist, cake-y layer that sops up all of the luscious pear drippings Let the oohs and aahs begin.
www.delish.com
A terrific make-ahead breakfast strata from baker and pastry chef Zoe Nathan, who uses multigrain bread to add a distinct flavor to this satisfying casserole.
A terrific make-ahead breakfast strata from baker and pastry chef Zoe Nathan, who uses multigrain bread to add a distinct flavor to this satisfying casserole.
Ingredients:
butter, butternut squash, olive oil, onions, onion, kale, garlic, red pepper, thyme, flour, milk, heavy cream, sugar, eggs, baguette
www.allrecipes.com
This is a classic dish of the Burgundy region of France, designed to celebrate the wines for which Burgundy is famous. The Herb Bouquet adds a special flavor to this extremely popular dish.
This is a classic dish of the Burgundy region of France, designed to celebrate the wines for which Burgundy is famous. The Herb Bouquet adds a special flavor to this extremely popular dish.
Ingredients:
beef broth, flour, tomato paste, demi glace, bacon drippings, beef, sherry wine, onions, burgundy wine, parsley, rosemary, thyme, bay leaf, mushrooms, butter
www.allrecipes.com
A wonderfully spicy Thai dish. I created this when I fell in love with a dish at a Thai restaurant. It is very good served over jasmine rice.
A wonderfully spicy Thai dish. I created this when I fell in love with a dish at a Thai restaurant. It is very good served over jasmine rice.
Ingredients:
soy sauce, fish sauce, hot pepper sauce, cloves, ginger, bone, jasmine rice, water, sesame oil, brown sugar, onion, peanut butter, cashew nuts
www.chowhound.com
A delicious baked ziti recipe with creamy tomato sauce.
A delicious baked ziti recipe with creamy tomato sauce.
Ingredients:
pasta, olive oil, garlic, yellow onion, salt, black pepper, oregano, rosemary, sugar, tomatoes, heavy cream, butter, parmesan cheese, mozzarella cheese
www.foodnetwork.com
Get Buffalo-Buffalo Meatballs Recipe from Food Network
Get Buffalo-Buffalo Meatballs Recipe from Food Network
Ingredients:
sour cream, panko breadcrumbs, egg, carrots, celery, bison, scallions, parsley, garlic, cayenne pepper, butter, chicken broth, hot sauce, ketchup, blue cheese
cooking.nytimes.com
This recipe for baked clams tried to bridge the gap between the glory of a clam pulled from a clambake and the unfortunate, common mediocrity of ubiquitous baked stuffed clams It contains some of the usual suspects — onion and celery — and some unusual ones, like clam juice and vermouth Importantly, it doesn't require clam shucking, which is a dangerous occupation, best avoided unless you are very brave.
This recipe for baked clams tried to bridge the gap between the glory of a clam pulled from a clambake and the unfortunate, common mediocrity of ubiquitous baked stuffed clams It contains some of the usual suspects — onion and celery — and some unusual ones, like clam juice and vermouth Importantly, it doesn't require clam shucking, which is a dangerous occupation, best avoided unless you are very brave.
Ingredients:
clam juice, water, vermouth, green, butter, heavy cream, celery, fennel frond, chervil, bread crumbs