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Fresh ears of corn are grilled until browned and smoky, then topped with an ancho chile and lime mayonnaise and Cotija cheese for Chef John's take on elote.
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This Chinese restaurant-style corn soup with egg threads is enriched and thickened with butter and a little flour, and flavored with a hint of nutmeg.
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Get Zucchini-Corn Fritters Recipe from Food Network
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Get Homemade Corn Broth Recipe from Food Network
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Ribbons of fresh basil decorate this salad made with fresh corn, green onions, and tomatoes and dressed with sour cream and Parmesan cheese.
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Get BBQ Grilled Corn Recipe from Food Network
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Corn salad with black beans, feta cheese, and green onions is a colorful and crowd-pleasing side dish for any meal or party.
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Cheddar cheese and cream-style corn combine to create this hearty holiday casserole.
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This creamy corn chowder made with fresh shrimp and garnished with crispy bacon makes a hearty first course or main dish on a weeknight.
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Get Sugar Corn Centerpiece Recipe from Food Network
Ingredients: sugar, vinegar, water
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This simple, spicy side dish goes great with most any American-style chicken, fish or meat. It's also a fantastic mixture to wrap up in your fajitas.
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Cornbread made with blue cornmeal is slightly sweet, with a cakelike texture.