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Italian beef prepared with pantry ingredients. This is wonderful for Super Bowl and parties! Adjustable according to how spicy you like it. I serve it on sub rolls with mozzarella cheese.
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Hot, sour, salty and sweet are the main flavors in this Vietnamese-style marinade from F&W's Melissa Rubel.
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Get Thai-Style Basil Shrimp with Basil-Coconut Rice Recipe from Food Network
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Get Herb and Almond Tapenade Recipe from Food Network
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Make this basic recipe for paleo-style salsa. Add a habanero pepper for an extra kick!
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Get Grilled Sea Bass with Jalapeno-Mango Salsa Recipe from Food Network
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Fresh, lemon-scented crab cakes are pan fried to golden brown and served on top of mixed greens with a tangy vinaigrette and avocado slices in this elegant appetizer dish.
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Mix ground beef with dark beer, butter, serrano peppers, and top with spicy Monterey Jack cheese for these mouth-watering burgers.
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Get Creamed Cornbread with Jalapeno Butter Recipe from Food Network
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Get Corn Chowder with Jalapeno Cream Recipe from Food Network