Search Results (2,191 found)
www.chowhound.com
If you like goat cheese, and I can't understand how one couldn't, then one of your favorite restaurant appetizers is probably a warm goat cheese salad, where...
If you like goat cheese, and I can't understand how one couldn't, then one of your favorite restaurant appetizers is probably a warm goat cheese salad, where...
Ingredients:
breadcrumbs, eggs
www.foodnetwork.com
Get Soft Pretzels Recipe from Food Network
Get Soft Pretzels Recipe from Food Network
www.foodnetwork.com
Get Rainbow Bell Pepper Couscous Recipe from Food Network
Get Rainbow Bell Pepper Couscous Recipe from Food Network
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Get Raspberry Ale Recipe from Food Network
Get Raspberry Ale Recipe from Food Network
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
parsley, carrots, mozzarella, canola oil, whole wheat flour, bran, baking powder, water
www.allrecipes.com
This bread is made with an overnight starter, so it's very chewy and great for sandwiches. You use the bread machine to do all of the mixing, but it's baked in the oven. If you want a texture with lots of holes, knead less and add more liquid.
This bread is made with an overnight starter, so it's very chewy and great for sandwiches. You use the bread machine to do all of the mixing, but it's baked in the oven. If you want a texture with lots of holes, knead less and add more liquid.
www.allrecipes.com
Zucchini bread is made a little healthier with whole wheat flour, wheat bran, and applesauce used in the batter.
Zucchini bread is made a little healthier with whole wheat flour, wheat bran, and applesauce used in the batter.
Ingredients:
whole wheat flour, wheat bran, cinnamon, baking powder, baking soda, salt, brown sugar, applesauce, eggs, vanilla, zucchini
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A pumpkin-stuffed pasta recipe
A pumpkin-stuffed pasta recipe
www.delish.com
Dark-meat turkey yields more tender meatballs than turkey breast. Tossing the hot pasta with the meatballs and bocconcini melts the cheese a bit.
Dark-meat turkey yields more tender meatballs than turkey breast. Tossing the hot pasta with the meatballs and bocconcini melts the cheese a bit.
Ingredients:
turkey, breadcrumbs, parmesan cheese, parsley, butter, tomatoes, orecchiette, bocconcini, garlic, egg
www.delish.com
A light coating of Panko bread crumbs and 20 minutes in the oven transforms thick slices of zucchini into everyone's favorite finger food.
A light coating of Panko bread crumbs and 20 minutes in the oven transforms thick slices of zucchini into everyone's favorite finger food.
www.delish.com
Make a classic cauliflower gratin that is perfect to serve at Thanksgiving but easy enough for any night. It goes well with seared pork shops and lamb.
Make a classic cauliflower gratin that is perfect to serve at Thanksgiving but easy enough for any night. It goes well with seared pork shops and lamb.
www.allrecipes.com
A lightly sweetened, extremely yummy muffin.
A lightly sweetened, extremely yummy muffin.
Ingredients:
whole wheat flour, millet, baking powder, baking soda, salt, buttermilk, egg, vegetable oil, honey