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In this superhealthy vegetarian main course, blogger Sara Forte of Sprouted Kitchen serves sweet-spiced tofu over a warm kale-and-barley salad. Barley has a nice chew that is delicious with spiced tofu, says Forte.
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These cinnamon-flavored sweet pickles are a bit like candied apples. Kind of time consuming but worth the time.
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Pine nuts are a special treat in any salad, but the other ingredients are swell too - tomatoes, spring onions and black and green olives. It 's tossed with vinaigrette and chilled.
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Make this crunchy nutrition-packed salad in a flash. Whip up a second batch of dressing and keep in the fridge to satisfy the next kale craving.
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Fingerling potatoes get a boost of flavor from baking with coconut oil, onion, and garlic.
Ingredients: potatoes, onion, coconut oil, garlic, salt
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Get Acai Breakfast Bowl Recipe from Food Network
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This 5-ingredient milk chocolate fudge with chopped almonds and coconut flakes will be a crowd-pleaser for fans of Almond Joy® candy.
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This copycat frozen treat will make all your Disney dreams come true.
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Get Vanilla Cranberry Can Cakes Recipe from Food Network
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Enjoy this blueberry cucumber smoothie any time of day for a refreshing treat.
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Coconut oil and almond milk keep these whole wheat biscuits .
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A drizzle of apple brandy doubles the apple flavor.