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Bar cookies with two layers of filling, date and orange. These are awesome cookies - My mother used to make these every Christmas!
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This quick stir-fry beef dish uses frozen mixed vegetables to keep your preparation time minimal.
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Wild rice is soaked overnight, then combined with chicken, celery, carrots, almonds and cream of chicken soup for a thick, creamy meal.
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Pork chops smothered in a homemade mushroom and onion gravy is a comforting meal that is easy to prepare. Serve over rice with your favorite vegetable and cornbread.
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This very eggy egg bread is rich with butter and delicate in texture. Lemon zest and raisins add fine flavor.
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Get "21" Apple Pie Recipe from Food Network
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Get Construction Grade Gingerbread Dough Recipe from Food Network
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Coconut milk smoothes out this spicy curry. Add your favorite vegetables and rice for a superb, complete dinner.
www.delish.com
Jeremy Sewall adds a little candied ginger to the tart's crust for a hint of spice; feel free to add more or omit it altogether.
cooking.nytimes.com
This classic rum cake recipe, built around a yellow cake mix, is a favorite of mushers and snowmobilers passing through the village of Tanana, Alaska, in the wintertime It's hard to mess up, comes together quickly, fills out a (prepared) Bundt pan reliably and can be made on a whim with ingredients from the pantry It travels well; keeps, covered, for several days; and pairs nicely with coffee and cold weather.
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This is a simple recipe for authentic brick-oven pizza made famous by several, well-known Brooklyn pizzerias. Best accompanied by ice-cold pilsner-style lager beer.
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Get Rack of Pork in Clay Pot Recipe from Food Network