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Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain.... Garnish with lemon wedges when serving.
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Get "Braised" Halibut with Grilled Corn Cakes Recipe from Food Network
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A blend of olive and sesame oil, hot sauce and chile sauce make this is an amazing spicy grilled shrimp recipe.
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Carrots, potatoes and celery are cooked in chicken broth and milk in this low-fat, corn starch thickened soup.
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A creamy blend of cottage cheese, mozzarella, Parmesan and eggs is seasoned with garlic powder, oregano and parsley, then stuffed into magnificent jumbo shells of pasta. Simply blanket with spaghetti sauce, sprinkle with Parmesan and bake.
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This piquant, creamy chicken is a surprising combination of ranch dressing, bacon bits, teriyaki sauce and Cheddar cheese. The recipe is easily expanded to feed a crowd.
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A chunky, savory summer salsa that tastes great with pita or tortilla chips.
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This variation on a traditional Hangtown Fry contains grated cheese, fresh basil, and oregano, and is finished under the broiler where the egg and oyster mixture puffs up and browns.
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Get Gaucho-Grilled Steak with Chimichurri Sauce Recipe from Food Network
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Delicious seasoned peas cooked with onions, peppers, bacon, and ham. A New Orleans style dish. Serve over rice.
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Get NY Strip au Poivre Recipe from Food Network
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Ideas come to the chef Michel Richard wherever he goes "My kids eat Cream of Wheat every morning," he said to The Times in 1993 "I had never tasted it