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Ground beef is simmered with pinto beans, kidney beans, diced tomatoes, corn, tomato juice and coleslaw mix for this easy dinner. Serve with cornbread, if desired.
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These easy sandwiches are perfect for quick weeknight dinners--especially meatless Mondays!
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When assembling the cake, use a new doll and wrap it in plastic before putting it in the center of the cake. Candles should absolutely not be used, because Barbie's hair is flammable.
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Get Stuffed Shells Bolognese Recipe from Food Network
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Get Caramelized Onion and Bacon Pull-Apart Bread Recipe from Food Network
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Get Sausage, Pumpkin and Arborio Soup Recipe from Food Network
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Get Creamy Orzo with Mushrooms Recipe from Food Network
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Who would have thought beans and peanut butter could go together in harmony? They do, in this satisfying vegetarian chili.
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A few packaged mixes make it so easy to serve a tender beef pot roast and savory gravy, all done in the slow cooker while you do other things.
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This Pasta salad is a nutritious and light summer meal or side dish. My 4 yr old loves the veggies in this. I regularly use up grilled leftovers (chicken and veggies) in this salad.
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This pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender. Reduce the cooking liquid to create a thick and flavorful sauce you can pour over the sliced pork.