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These pan-fried zucchini fritters are flavored with fresh herbs, onions, garlic, and Parmesan cheese.
These pan-fried zucchini fritters are flavored with fresh herbs, onions, garlic, and Parmesan cheese.
Ingredients:
vegetable oil, zucchini, onions, cloves, basil, parsley, black pepper, thyme, eggs, saltine crackers, parmesan cheese
cooking.nytimes.com
To play up the licorice flavor, I add a pinch of fennel seed and a drizzle of Pernod The vegetables serve as a bed for seared chicken thighs, ideal for absorbing the herbal aromatics.
To play up the licorice flavor, I add a pinch of fennel seed and a drizzle of Pernod The vegetables serve as a bed for seared chicken thighs, ideal for absorbing the herbal aromatics.
Ingredients:
fennel bulbs, garlic, lemon, salt, olive oil, chicken thighs, black pepper, fennel seeds, onion, pernod, lemon juice
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This Greek-style salad made with farro, an ancient Mediterranean grain, is a nice alternative to pasta salad.
This Greek-style salad made with farro, an ancient Mediterranean grain, is a nice alternative to pasta salad.
Ingredients:
farro, chicken broth, olive oil, salt, lemon juice, greek, garlic, tomato, cucumber, red bell pepper, red onion, feta cheese
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Bacon and crayfish join crab in this Cajun take on a restaurant favorite.
Bacon and crayfish join crab in this Cajun take on a restaurant favorite.
Ingredients:
bacon, onion, cream cheese, hot pepper sauce, worcestershire sauce, dill, crawfish tails, crabmeat, wonton wrappers, egg, vegetable oil
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This lighter version of the All-American classic uses Sriracha and barbeque sauce to spice up ground turkey.
This lighter version of the All-American classic uses Sriracha and barbeque sauce to spice up ground turkey.
Ingredients:
olive oil, onion, green bell pepper, garlic, turkey, tomatoes, barbeque sauce, ketchup, white vinegar, worcestershire sauce, brown mustard, chile
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Get Caesar, Mississippi, Salad Recipe from Food Network
Get Caesar, Mississippi, Salad Recipe from Food Network
Ingredients:
romaine lettuce, cloves, salt, worcestershire sauce, lemon juice, olive oil, croutons, parmesan cheese
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This vegan Korean fried rice recipe takes a classic Asian dish and adds a kick from kimchi and brine, garlic, fresh ginger, and red onion.
This vegan Korean fried rice recipe takes a classic Asian dish and adds a kick from kimchi and brine, garlic, fresh ginger, and red onion.
Ingredients:
vegetable oil, red onion, garlic, ginger, kimchi, wine vinegar, white rice, sugar, soy sauce, sesame oil, salt, black pepper
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Get Branzino with Puttanesca Recipe from Food Network
Get Branzino with Puttanesca Recipe from Food Network
Ingredients:
piquillo peppers, garlic, olives, capers, tomato paste, anchovy, salt, olive oil, branzino
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Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad.
Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad.
Ingredients:
honey, olive oil, basil, strawberry jam, red pepper flakes, garlic, red wine vinegar, lemon juice, sugar, gala apples, jumbo shrimp
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With rotisserie chickens so readily available, it's easy to buy a pre-roasted bird and pull the meat off the bones for use in recipes that would otherwise likely be too complicated for a weeknight meal. A little shredding and chopping is all it takes to serve up this delicious Thai-flavored chicken salad.
With rotisserie chickens so readily available, it's easy to buy a pre-roasted bird and pull the meat off the bones for use in recipes that would otherwise likely be too complicated for a weeknight meal. A little shredding and chopping is all it takes to serve up this delicious Thai-flavored chicken salad.
Ingredients:
rotisserie chicken, celery ribs, green onions, lime juice, fish sauce, ginger, sugar, red pepper flakes, cilantro leaves, mint leaves
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Get Best Bok Choy Recipe from Food Network
Get Best Bok Choy Recipe from Food Network
Ingredients:
grapeseed oil, red onion, red bell pepper, green beans, cremini mushrooms, bok choy, cloves, soy sauce, fish sauce
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Get Vegetarian Phyllo Purses Recipe from Food Network
Get Vegetarian Phyllo Purses Recipe from Food Network
Ingredients:
baby eggplants, zucchini, garlic, red onion, olive oil, grapeseed oil, shallot, orange juice, balsamic vinegar, mango, parsley leaves, black pepper, cornstarch, garbanzo beans, red pepper, lemon, tahini, tofu, phyllo dough, butter, egg wash, sugar, cinnamon