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cooking.nytimes.com
This quick, easy-to-put-together chicken comes from Paul Kahan of The Publican, a restaurant in Chicago The ingredient list is short, and may include much of what you already have on hand But the flavor it yields is paramount: Serve it with wedge fries and a frosty beer for a meal that will lift the most flagging spirits.
This quick, easy-to-put-together chicken comes from Paul Kahan of The Publican, a restaurant in Chicago The ingredient list is short, and may include much of what you already have on hand But the flavor it yields is paramount: Serve it with wedge fries and a frosty beer for a meal that will lift the most flagging spirits.
Ingredients:
olive oil, lemon juice, brown sugar, espelette pepper, oregano, garlic, salt, black pepper, chicken
www.delish.com
Avocados make everything better.
Avocados make everything better.
www.allrecipes.com
These homemade marinated artichoke hearts are simple to prepare and much more affordable than the store-bought version.
These homemade marinated artichoke hearts are simple to prepare and much more affordable than the store-bought version.
www.allrecipes.com
The Afternoon Delight cocktail combines gin, pear brandy, lemon juice, orange juice, and simple syrup. Try it at your next home happy hour!
The Afternoon Delight cocktail combines gin, pear brandy, lemon juice, orange juice, and simple syrup. Try it at your next home happy hour!
www.chowhound.com
The 1930s cocktail recipe, courtesy of tiki historian Jeff Berry.
The 1930s cocktail recipe, courtesy of tiki historian Jeff Berry.
Ingredients:
ice, jamaican rum, gold, demerara rum, lime juice, grapefruit juice, cinnamon, grenadine, falernum, pernod, garnish
www.delish.com
Master classic vanilla, then make it boozy with a splash of bourbon, take it to the next level with a drizzle of salted caramel, and more fun ideas.
Master classic vanilla, then make it boozy with a splash of bourbon, take it to the next level with a drizzle of salted caramel, and more fun ideas.
Ingredients:
half and half, sugar, egg yolks, vanilla bean, bourbon, olive oil, lemon, caramel, pistachio, rose water, pistachios, strawberries
www.allrecipes.com
Put leftover egg yolks to good use by baking this recipe for citrus egg yolk cookies.
Put leftover egg yolks to good use by baking this recipe for citrus egg yolk cookies.
www.foodnetwork.com
Get Tagliatta and Everything Salad Recipe from Food Network
Get Tagliatta and Everything Salad Recipe from Food Network
Ingredients:
steaks, cloves, rosemary, parsley, lemon, salt and pepper, golden beets, fennel, heart romaine, arugula, spinach, scallions, dijon mustard, cumin, red wine vinegar, olive oil
cooking.nytimes.com
Bitter herbs – the maror – are part of the Seder ritual, symbolizing the bitterness of slavery experienced by the Jews in Egypt Endive, romaine and chicory (for which I’ve substituted radicchio) are present on many Sephardic ritual platters, but often they also appear in salads served with the meal This can be served as a separate course or as a side dish.
Bitter herbs – the maror – are part of the Seder ritual, symbolizing the bitterness of slavery experienced by the Jews in Egypt Endive, romaine and chicory (for which I’ve substituted radicchio) are present on many Sephardic ritual platters, but often they also appear in salads served with the meal This can be served as a separate course or as a side dish.
Ingredients:
romaine lettuce, radicchio, belgian endives, watercress, rib celery, scallions, parsley, dill, mint, garlic, lemon juice, olive oil
www.allrecipes.com
Tangy cranberry sauce, creamy Brie cheese, and walnuts come together in crispy shells for bite-size Thanksgiving appetizers with wow factor.
Tangy cranberry sauce, creamy Brie cheese, and walnuts come together in crispy shells for bite-size Thanksgiving appetizers with wow factor.
www.simplyrecipes.com
Easy microwave jam! Ready in under 20 minutes. Strawberry jam, peach jam, blueberry jam, or any other fruit jam you like.
Easy microwave jam! Ready in under 20 minutes. Strawberry jam, peach jam, blueberry jam, or any other fruit jam you like.
www.allrecipes.com
Brandade, the French appetizer made with salt cod, potatoes, garlic, and olive oil, is best when served hot with homemade crostini.
Brandade, the French appetizer made with salt cod, potatoes, garlic, and olive oil, is best when served hot with homemade crostini.
Ingredients:
fish, milk, thyme, bay leaves, cayenne pepper, yukon gold, cloves, lemon, olive oil, black pepper, creme fraiche