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Get Applesauce Recipe from Food Network
Ingredients: apples, lemon, cinnamon, apple juice
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Southern Comfort and apple cider make a tasty fall drink that calms the nerves.
cooking.nytimes.com
For these pickles, I spiced up classic, sweet bread-and-butter slices with allspice and coriander Generally, the smaller the cucumbers, the more crisp the pickles will be I used very small Kirby cucumbers, and a month later mine still crunch with each bite.
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This is a yummy, crunchy cabbage salad with toasted ramen noodles and almond slivers. The bowl is always licked clean at potlucks!
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So many cherries are produced during cherry harvest that I created a savory recipe, because there's only so much cherry pie and ice cream one man can eat!
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Mint lends a refreshing flavor to this watermelon and Greek yogurt smoothie.
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Get Raspberry Kiss Recipe from Food Network
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Get Pear Strudel Recipe from Food Network
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If youre a dark-meat fan, try boneless chicken thighs here in place of the breasts. Theyre just as easy to prepare, and add even more flavor to the salad. Let them simmer for about ten minutes rather than five.
cooking.nytimes.com
This recipe is based on a Greek dish made with red cabbage I’ve used both green and red cabbage, and I like it both ways It’s a comforting vegan dish that works as an entree or a side.
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Tomatoes show their versatility in this sweet-savory jam that’s great with cheese.