Search Results (17,229 found)
www.allrecipes.com
Received this recipe at a cookie exchange many years ago. An all time favorite, now.
Received this recipe at a cookie exchange many years ago. An all time favorite, now.
Ingredients:
butter, eggs, brown sugar, vanilla, rolled oats, whole wheat flour, flour, baking soda, salt, chocolate chips
www.allrecipes.com
Traditional Lebanese bread with a healthy dose of za'atar is a crisp, flaky cracker to be served alongside main and side dishes.
Traditional Lebanese bread with a healthy dose of za'atar is a crisp, flaky cracker to be served alongside main and side dishes.
www.allrecipes.com
Coconut oil and almond milk keep these whole wheat biscuits .
Coconut oil and almond milk keep these whole wheat biscuits .
www.chowhound.com
This not-too-sweet oat biscuit is a British teatime favorite.
This not-too-sweet oat biscuit is a British teatime favorite.
cooking.nytimes.com
Pizzas made on the grill are really more like topped flatbreads They get plenty of direct heat, so the surfaces brown nicely, but not enough ambient heat, even with the lid closed, for a crumb to develop on the rim of the pizza Stretch out or roll the dough very thin, with no raised edge, so that the pizzas won’t have a doughy texture
Pizzas made on the grill are really more like topped flatbreads They get plenty of direct heat, so the surfaces brown nicely, but not enough ambient heat, even with the lid closed, for a crumb to develop on the rim of the pizza Stretch out or roll the dough very thin, with no raised edge, so that the pizzas won’t have a doughy texture
www.delish.com
Chef Spike Mendelsohn's first order of business was to cut the fat content in half by swapping out the skin-on dark meat in the chicken legs and thighs for skinless, boneless chicken breasts.
Chef Spike Mendelsohn's first order of business was to cut the fat content in half by swapping out the skin-on dark meat in the chicken legs and thighs for skinless, boneless chicken breasts.
Ingredients:
whole wheat flour, egg whites, cornmeal, parsley, lemon, garlic, salt, black pepper, chicken breast, vegetable oil, mayonnaise, apple cider vinegar, hot sauce, creole mustard, green cabbage, cabbage, carrot, corn kernels, red onion, pepper
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These muffins are so easy to make and absolutely delicious!
These muffins are so easy to make and absolutely delicious!
Ingredients:
whole wheat flour, brown sugar, cinnamon, baking powder, baking soda, bananas, egg whites, vanilla, blueberries
www.allrecipes.com
Banana cake cooked in the microwave is topped with Nutella® for a quick and easy dessert for two.
Banana cake cooked in the microwave is topped with Nutella® for a quick and easy dessert for two.
Ingredients:
whole wheat flour, sugar, baking powder, banana, milk, vegetable oil, vanilla, hazelnut spread
www.allrecipes.com
This cookie recipe combines peanut butter and oatmeal into one quick and easy cookie.
This cookie recipe combines peanut butter and oatmeal into one quick and easy cookie.
Ingredients:
shortening, peanut butter, brown sugar, eggs, vanilla, oats, whole wheat flour, baking soda, salt
www.allrecipes.com
Tasty low-fat vegan muffins rely on pumpkin for flavor and moist texture. Chocolate chips will make them disappear in a hurry.
Tasty low-fat vegan muffins rely on pumpkin for flavor and moist texture. Chocolate chips will make them disappear in a hurry.
Ingredients:
whole wheat flour, brown sugar, baking powder, cinnamon, baking soda, salt, nutmeg, pumpkin, water, chocolate chips
www.allrecipes.com
These burgers can be baked, grilled, or fried. Great served on a bun with avocado, lettuce, sour cream, and cheese.
These burgers can be baked, grilled, or fried. Great served on a bun with avocado, lettuce, sour cream, and cheese.
Ingredients:
carrot, kidney beans, green bell pepper, onion, salsa, bread crumbs, whole wheat flour, black pepper, chili powder
cooking.nytimes.com
Crepes make delicious, easy finger foods Cut them in half, top with a filling, then fold them in half and again in half, so they’re like little coronets These thin pancakes are easy to make in today’s heavy nonstick crepe pans
Crepes make delicious, easy finger foods Cut them in half, top with a filling, then fold them in half and again in half, so they’re like little coronets These thin pancakes are easy to make in today’s heavy nonstick crepe pans
Ingredients:
eggs, milk, water, canola oil, salt, whole wheat flour, flour, tarragon parsley, cottage cheese, goat cheese, yogurt