Search Results (10,212 found)
www.allrecipes.com
This is the balsamic glaze you want to keep on hand to brush on burgers, meats, fish, or chicken, to drizzle over fresh fruits and veggies, or for a million other things that need a pop of intense, tangy flavor. It only needs 2 ingredients and 20 minutes, and it keeps just about forever.
This is the balsamic glaze you want to keep on hand to brush on burgers, meats, fish, or chicken, to drizzle over fresh fruits and veggies, or for a million other things that need a pop of intense, tangy flavor. It only needs 2 ingredients and 20 minutes, and it keeps just about forever.
Ingredients:
balsamic vinegar, brown sugar
cooking.nytimes.com
I was inspired by Wolfgang Puck’s iconic goat cheese and beet napoleon to make something similar, but decided on a dish that is much less elaborate If you have time to spare, you could stack the beet slices and goat cheese rather than crumbling the goat cheese over the beets.
I was inspired by Wolfgang Puck’s iconic goat cheese and beet napoleon to make something similar, but decided on a dish that is much less elaborate If you have time to spare, you could stack the beet slices and goat cheese rather than crumbling the goat cheese over the beets.
Ingredients:
balsamic vinegar, dijon mustard, olive oil, red wine vinegar, beets, goat cheese, tarragon, pine nuts, baby spinach
cooking.nytimes.com
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
water, lentils, carrots, rib celery, bay leaf, frankfurters, corn oil, onion, garlic, mustard, red wine vinegar, parsley
www.chowhound.com
Short rib kebabs with Korean seasonings.
Short rib kebabs with Korean seasonings.
Ingredients:
soy sauce, mirin, brown sugar, rice vinegar, sriracha, sesame oil, green onions, garlic, short ribs, bamboo skewers
cooking.nytimes.com
This makes a delightful hors d’oeuvre, appetizer or even a light supper If you’re serving it as an hors d’oeuvre you can spoon it onto cucumber rounds, small endive leaves or toasted pita triangles The better the salmon, the better this will be (sashimi grade is the best).
This makes a delightful hors d’oeuvre, appetizer or even a light supper If you’re serving it as an hors d’oeuvre you can spoon it onto cucumber rounds, small endive leaves or toasted pita triangles The better the salmon, the better this will be (sashimi grade is the best).
Ingredients:
salmon, cucumber, shallot, capers, pickled ginger, worcestershire sauce, lemon juice, wasabi, rice vinegar, soy sauce, olive oil
www.foodnetwork.com
Get Eggs Benedict with Chipotle Hollandaise Recipe from Food Network
Get Eggs Benedict with Chipotle Hollandaise Recipe from Food Network
Ingredients:
butter, egg yolks, water, lemon juice, salt, sauce, oregano, paprika, canadian bacon, white corn, white vinegar, eggs
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Get Grilled Shrimp Skewers with Romesco Sauce Recipe from Food Network
Get Grilled Shrimp Skewers with Romesco Sauce Recipe from Food Network
Ingredients:
olive oil, almonds, cloves, smoked paprika, red peppers, sherry vinegar, shrimp, lemon, garlic, green onions
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Get Scott's Beef Hotdog with Gorgonzola, Marinated Tomatoes, Grilled Onion and Frisee Recipe from Food Network
Get Scott's Beef Hotdog with Gorgonzola, Marinated Tomatoes, Grilled Onion and Frisee Recipe from Food Network
Ingredients:
beefsteak, olive oil, red wine vinegar, salt, garlic, thyme leaves, onion, beef, potato, gorgonzola cheese, frisee
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Get Corned Beef Hash with Poached Eggs Recipe from Food Network
Get Corned Beef Hash with Poached Eggs Recipe from Food Network
Ingredients:
potatoes, corned beef, chicken broth, yellow onion, garlic, parsley, mustard, thyme, butter, water, white vinegar, salt, eggs
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Get Spicy Slow-Cooked Country Rib Tacos Recipe from Food Network
Get Spicy Slow-Cooked Country Rib Tacos Recipe from Food Network
www.chowhound.com
Enjoy this Slow Cooker Easy Tomato Ketchup recipe with ingredients and easy step-by-step directions from Chowhound.
Enjoy this Slow Cooker Easy Tomato Ketchup recipe with ingredients and easy step-by-step directions from Chowhound.
Ingredients:
tomato puree, onion, shallot, cider vinegar, brown sugar, dry mustard, allspice, cinnamon, nutmeg, ginger, cloves, red pepper flakes
www.allrecipes.com
These vegan chocolate cupcakes with vegan vanilla frosting are wonderfully moist and rich. Use any sprinkles or candy you like for decorating them.
These vegan chocolate cupcakes with vegan vanilla frosting are wonderfully moist and rich. Use any sprinkles or candy you like for decorating them.
Ingredients:
flour, sugar, cocoa, baking soda, salt, water, vegetable oil, vanilla, white wine vinegar, vegan margarine, confectioners sugar, soy milk