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This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Seamus Mullen's gooey Spanish version of a grilled cheese contains Mahón, Manchego, and Idiazábal, as well as tomatoes that are roasted slowly overnight.
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Fingerling potatoes cooked in the air fryer turn out crispy on the outside and tender and creamy on the inside--a simple dish perfect for both everyday and special occasions.
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This copycat vinaigrette is similar to Panera®'s recipe, using extra-virgin olive oil, honey, and fresh cracked black pepper.
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Get Spaghetti with Chianti and Fava Beans Recipe from Food Network
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For a salty punch, top these babies off with crumbled feta. You deserve it.
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Get Whole Roasted Garlic Recipe from Food Network
Ingredients: garlic, olive oil
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Get Smoked Sausage and Cabbage Soup Recipe from Food Network
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A creamy blend of garlic chives, cream cheese, and extra-virgin olive oil, this pasta sauce is definitely not your traditional basil pesto.
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Get Roasted Garlic Bruschetta Recipe from Food Network
Ingredients: bread, olive oil, salt, garlic
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Cake mix cookies with chocolate chips are a quick and easy treat to make using 4 simple ingredients.