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Get Gingercake Men -Tablescape Centerpiece Recipe from Food Network
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Green seedless grapes are cooked and thickened with cornstarch, poured into a graham cracker crust and topped with sour cream.
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Get Sunny's "Honey, Who Pecanned the Bird?" Recipe from Food Network
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Get Carrot Cake Recipe from Food Network
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Roasted butternut squash is simmered with curry, coconut milk, and a hint of spice in this warm and comforting soup perfect for weeknights.
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This hot, hearty, paleo-friendly 'oatmeal' is filled with apples, raisins, pecans, and walnuts.
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For this two-layered, spiced zucchini bread, cocoa and chocolate chips are mixed into half the batter for one of the layers. You could swirl the contrasting batters for a nifty wavy effect.
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Dark muscovado sugar gives this simple tart a rich and complex flavor. A tart that defies its ingredients! One that's got to be tried. A dessert for any occasion - your guests will not be able to describe the taste, and will beg you for the recipe.
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Baked pumpkin seeds coated in ranch dressing mix are a tasty treat during the Halloween season.
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Puree sugar pumpkin to enjoy in this tasty baked gratin.
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Serve this hot pumpkin spice syrup over pumpkin pancakes or your favorite flapjacks.