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This simple moist yellow cake shows off the flavors of the fresh fruit and makes a wonderful summertime dessert. Try this cake with mixed fresh fruit of your choice, but do not use bananas, as they turn brown and mushy too quickly.
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This is a Korean-inspired version of sushi that uses minced beef and canned tuna instead of raw fish. It's mouthwateringly delicious, but may take some practice.
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Get Susanna Foo's Pork Dumplings with Soy Ginger Sauce Recipe from Food Network
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Here is a sort of sandwich homage to Italy on toasted Squirrely bread, which held up quite nicely to the somewhat wet ingredients. After all, what could be more...
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Fresh and very filling, this salad could be served as a main meal.
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Classic gravy made with the giblets (neck, liver, heart, gizzard) from a turkey or chicken.
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Get Buttermilk Sherbet with Spicy Peanut Brittle Recipe from Food Network
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A thick and flavorful dish of black-eyed peas, greens, rice, and a smoked ham hock is sure to bring Southern-style good luck to the new year. Don't forget to leave behind 3 peas in your bowl to stand for luck, fortune, and romance. Serve hot with corn bread.
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In Arizona, you can find traditional Native American foods on some menus, including this Indian fry bread served at the Hyatt Regency Scottsdale Resort and Spa.
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With this make-ahead gravy on the menu, there's no scrambling to make gravy when the turkey comes out of the oven.
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This is a traditional Indian dessert. Spongy milky balls soaked in rose scented syrup. Delicious with fresh cream, Kulfi, ice cream etc. To make it even more fancy, sprinkle gold-leaf on top of each serving.
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Tender red kidney beans simmer slowly with Creole seasonings and smoked sausage, then served over hot cooked rice for a traditional and warming meal.